Raw hides and skins of cattle — Production in Republic of Korea

Republic of Korea: Raw hides and skins of cattle — Production was 43,672 t in 2024. ◆ Volatile

Latest (2024)
43,672 t
Change on year
up 7.2%
World rank
37th
of 190 countries
All-time high
44,347 t
in 1998
All-time low
2,479 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Republic of Korea, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Republic of Korea recorded 43,672 t for raw hides and skins of cattle — production in 2024.

The figure is up 7.2% on the previous year and up 10.4% over ten years.

Over the whole period, raw hides and skins of cattle — production in Republic of Korea peaked at 44,347 t in 1998 and was at its lowest, 2,479 t, in 1961.

Republic of Korea ranks 37th of 190 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of cattle — Production in Republic of Korea, year by year

Annual values for Raw hides and skins of cattle — Production in Republic of Korea, 1961 to 2024.
Year t Change
1961 2,479 t
1962 2,865 t +15.6%
1963 3,659 t +27.7%
1964 5,472 t +49.5%
1965 4,664 t -14.8%
1966 3,475 t -25.5%
1967 3,772 t +8.5%
1968 4,227 t +12.1%
1969 3,911 t -7.5%
1970 4,407 t +12.7%
1971 4,660 t +5.7%
1972 4,760 t +2.1%
1973 5,608 t +17.8%
1974 6,459 t +15.2%
1975 9,993 t +54.7%
1976 8,778 t -12.2%
1977 7,550 t -14.0%
1978 8,768 t +16.1%
1979 10,445 t +19.1%
1980 10,989 t +5.2%
1981 11,673 t +6.2%
1982 11,362 t -2.7%
1983 11,146 t -1.9%
1984 14,526 t +30.3%
1985 19,582 t +34.8%
1986 24,551 t +25.4%
1987 24,522 t -0.1%
1988 20,886 t -14.8%
1989 14,757 t -29.3%
1990 15,084 t +2.2%
1991 15,604 t +3.5%
1992 20,538 t +31.6%
1993 24,079 t +17.2%
1994 25,259 t +4.9%
1995 26,085 t +3.3%
1996 29,272 t +12.2%
1997 39,895 t +36.3%
1998 44,347 t +11.2%
1999 40,418 t -8.9%
2000 36,102 t -10.7%
2001 27,452 t -24.0%
2002 24,882 t -9.4%
2003 22,190 t -10.8%
2004 21,954 t -1.1%
2005 23,016 t +4.8%
2006 23,607 t +2.6%
2007 25,849 t +9.5%
2008 29,036 t +12.3%
2009 33,403 t +15.0%
2010 29,154 t -12.7%
2011 33,049 t +13.4%
2012 36,826 t +11.4%
2013 40,603 t +10.3%
2014 39,541 t -2.6%
2015 38,125 t -3.6%
2016 32,695 t -14.2%
2017 33,167 t +1.4%
2018 32,931 t -0.7%
2019 33,757 t +2.5%
2020 34,348 t +1.7%
2021 35,882 t +4.5%
2022 38,951 t +8.6%
2023 40,721 t +4.5%
2024 43,672 t +7.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,836 t 2,479 t 5,472 t 9
1970s 7,143 t 4,407 t 10,445 t 10
1980s 16,399 t 10,989 t 24,551 t 10
1990s 28,058 t 15,084 t 44,347 t 10
2000s 26,749 t 21,954 t 36,102 t 10
2010s 34,985 t 29,154 t 40,603 t 10
2020s 38,715 t 34,348 t 43,672 t 5

Countries ranked near Republic of Korea

  1. 34 Czechoslovakia 44,700 t compare
  2. 35 Yugoslav SFR 44,200 t compare
  3. 36 Belarus 44,100 t compare
  4. 38 Guatemala 43,139 t compare
  5. 39 Kenya 42,133 t compare
  6. 40 Ecuador 42,110 t compare

See the full ranking of 239 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is raw hides and skins of cattle — production in Republic of Korea?
Raw hides and skins of cattle — production in Republic of Korea was 43,672 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Republic of Korea?
The highest recorded value was 44,347 t in 1998.
What is the lowest raw hides and skins of cattle — production recorded in Republic of Korea?
The lowest recorded value was 2,479 t in 1961.
How does Republic of Korea rank for raw hides and skins of cattle — production?
Republic of Korea ranks 37th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Republic of Korea?
Over the last ten years it is up 10.4%. The long-run trend across the full record is volatile.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/republic-of-korea/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.