Raw hides and skins of cattle — Production in Guadeloupe

Guadeloupe: Raw hides and skins of cattle — Production was 471.17 t in 2006. ▲ Rising

Latest (2006)
471.17 t
Change on year
down 1.1%
World rank
190th
of 250 countries
All-time high
797.44 t
in 1983
All-time low
186.19 t
in 1963
Years of data
46
1961–2006

Raw hides and skins of cattle — Production in Guadeloupe, 1961–2006

200400600800196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guadeloupe recorded 471.17 t for raw hides and skins of cattle — production in 2006.

The figure is down 1.1% on the previous year and down 17.7% over ten years.

Over the whole period, raw hides and skins of cattle — production in Guadeloupe peaked at 797.44 t in 1983 and was at its lowest, 186.19 t, in 1963.

Guadeloupe ranks 190th of 250 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 46 years of available data.

Raw hides and skins of cattle — Production in Guadeloupe, year by year

Annual values for Raw hides and skins of cattle — Production in Guadeloupe, 1961 to 2006.
Year t Change
1961 262.19 t —
1962 256.32 t -2.2%
1963 186.19 t -27.4%
1964 218.23 t +17.2%
1965 247.78 t +13.5%
1966 289.78 t +17.0%
1967 309.72 t +6.9%
1968 323.78 t +4.5%
1969 349.95 t +8.1%
1970 378.61 t +8.2%
1971 384.84 t +1.6%
1972 401.92 t +4.4%
1973 466.36 t +16.0%
1974 581.35 t +24.7%
1975 640.8 t +10.2%
1976 566.22 t -11.6%
1977 564.08 t -0.4%
1978 642.05 t +13.8%
1979 658.78 t +2.6%
1980 741.01 t +12.5%
1981 693.13 t -6.5%
1982 717.16 t +3.5%
1983 797.44 t +11.2%
1984 756.32 t -5.2%
1985 712.18 t -5.8%
1986 702.57 t -1.3%
1987 574.41 t -18.2%
1988 565.68 t -1.5%
1989 548.24 t -3.1%
1990 535.78 t -2.3%
1991 505.52 t -5.6%
1992 509.08 t +0.7%
1993 558.74 t +9.8%
1994 572.8 t +2.5%
1995 598.61 t +4.5%
1996 572.63 t -4.3%
1997 608.76 t +6.3%
1998 604.49 t -0.7%
1999 595.41 t -1.5%
2000 593.99 t -0.2%
2001 583.84 t -1.7%
2002 506.41 t -13.3%
2003 499.65 t -1.3%
2004 485.23 t -2.9%
2005 476.33 t -1.8%
2006 471.17 t -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 271.55 t 186.19 t 349.95 t 9
1970s 528.5 t 378.61 t 658.78 t 10
1980s 680.81 t 548.24 t 797.44 t 10
1990s 566.18 t 505.52 t 608.76 t 10
2000s 516.66 t 471.17 t 593.99 t 7

Countries ranked near Guadeloupe

  1. 187 Fiji 615.64 t compare
  2. 187 Fiji 615.64 t compare
  3. 189 Guyana 507.94 t compare
  4. 191 Puerto Rico 406.05 t compare
  5. 192 Papua New Guinea 381.22 t compare
  6. 193 New Caledonia 358.04 t compare

See the full ranking of 280 places →

More agriculture & rural data for Guadeloupe

All data for Guadeloupe →

Frequently asked questions

What is raw hides and skins of cattle — production in Guadeloupe?
Raw hides and skins of cattle — production in Guadeloupe was 471.17 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Guadeloupe?
The highest recorded value was 797.44 t in 1983.
What is the lowest raw hides and skins of cattle — production recorded in Guadeloupe?
The lowest recorded value was 186.19 t in 1963.
How does Guadeloupe rank for raw hides and skins of cattle — production?
Guadeloupe ranks 190th out of 250 countries with data for 2006.
Is raw hides and skins of cattle — production rising or falling in Guadeloupe?
Over the last ten years it is down 17.7%. The long-run trend across the full record is rising.
Where does this Guadeloupe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Guadeloupe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/guadeloupe/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.