Raspberries — Yield in Serbia and Montenegro
Serbia and Montenegro: Raspberries — Yield was 5,111 kg/ha in 2005. ▲ Rising
Raspberries — Yield in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2005, raspberries — yield in Serbia and Montenegro stood at 5,111 kg/ha.
The figure is down 10.9% on the previous year and up 4.3% over ten years.
Over the whole period, raspberries — yield in Serbia and Montenegro peaked at 6,152 kg/ha in 2002 and was at its lowest, 3,571 kg/ha, in 1993.
That places Serbia and Montenegro 24th out of 51 countries with data for 2005, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Raspberries — Yield in Serbia and Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 4,472 kg/ha | — |
| 1993 | 3,571 kg/ha | -20.1% |
| 1994 | 4,440 kg/ha | +24.3% |
| 1995 | 4,900 kg/ha | +10.4% |
| 1996 | 5,161 kg/ha | +5.3% |
| 1997 | 3,898 kg/ha | -24.5% |
| 1998 | 4,912 kg/ha | +26.0% |
| 1999 | 4,800 kg/ha | -2.3% |
| 2000 | 4,141 kg/ha | -13.7% |
| 2001 | 5,556 kg/ha | +34.2% |
| 2002 | 6,152 kg/ha | +10.7% |
| 2003 | 4,840 kg/ha | -21.3% |
| 2004 | 5,735 kg/ha | +18.5% |
| 2005 | 5,111 kg/ha | -10.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,519 kg/ha | 3,571 kg/ha | 5,161 kg/ha | 8 |
| 2000s | 5,256 kg/ha | 4,141 kg/ha | 6,152 kg/ha | 6 |
Countries ranked near Serbia and Montenegro
- 21 Uzbekistan 6,797 kg/ha
- 22 USSR 5,909 kg/ha
- 23 North Macedonia 5,371 kg/ha
- 25 Serbia 5,048 kg/ha
- 26 Slovenia 5,000 kg/ha compare
- 27 Canada 4,895 kg/ha compare
More agriculture & rural data for Serbia and Montenegro
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2005)
- Tomatoes — Area harvested 21,372 ha (2005)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2005)
- Vegetables Primary — Area harvested 148,256 ha (2005)
- Vegetables Primary — Yield 7,545 kg/ha (2005)
- Swine / pigs — Stocks 3.18 million An (2005)
- Oilcrops, Oil Equivalent — Yield 634.7 kg/ha (2005)
- Cabbages — Area harvested 23,085 ha (2005)
- Cabbages — Yield 14,534 kg/ha (2005)
- Cabbages — Production 335,527 t (2005)
Frequently asked questions
- What is raspberries — yield in Serbia and Montenegro?
- Raspberries — yield in Serbia and Montenegro was 5,111 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest raspberries — yield recorded in Serbia and Montenegro?
- The highest recorded value was 6,152 kg/ha in 2002.
- What is the lowest raspberries — yield recorded in Serbia and Montenegro?
- The lowest recorded value was 3,571 kg/ha in 1993.
- How does Serbia and Montenegro rank for raspberries — yield?
- Serbia and Montenegro ranks 24th out of 51 countries with data for 2005.
- Is raspberries — yield rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.