Rape and Mustardseed — Other uses in Eastern Asia
Eastern Asia: Rape and Mustardseed — Other uses was 7,406 1000 t in 2023. ◆ Volatile
Rape and Mustardseed — Other uses in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rape and mustardseed — other uses in Eastern Asia is 7,406 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 19.7% on the previous year and up 197.0% over ten years.
Over the whole period, rape and mustardseed — other uses in Eastern Asia peaked at 7,406 1000 t in 2023 and was at its lowest, 578 1000 t, in 2011.
Eastern Asia ranks 2nd of 27 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Other uses in Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,014 1000 t | — |
| 2011 | 578 1000 t | -43.0% |
| 2012 | 1,139 1000 t | +97.1% |
| 2013 | 2,494 1000 t | +119.0% |
| 2014 | 2,441 1000 t | -2.1% |
| 2015 | 1,324 1000 t | -45.8% |
| 2016 | 3,235 1000 t | +144.3% |
| 2017 | 5,600 1000 t | +73.1% |
| 2018 | 5,768 1000 t | +3.0% |
| 2019 | 5,521 1000 t | -4.3% |
| 2020 | 6,491 1000 t | +17.6% |
| 2021 | 5,927 1000 t | -8.7% |
| 2022 | 6,189 1000 t | +4.4% |
| 2023 | 7,406 1000 t | +19.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,911 1000 t | 578 1000 t | 5,768 1000 t | 10 |
| 2020s | 6,503 1000 t | 5,927 1000 t | 7,406 1000 t | 4 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
Frequently asked questions
- What is rape and mustardseed — other uses in Eastern Asia?
- Rape and mustardseed — other uses in Eastern Asia was 7,406 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — other uses recorded in Eastern Asia?
- The highest recorded value was 7,406 1000 t in 2023.
- What is the lowest rape and mustardseed — other uses recorded in Eastern Asia?
- The lowest recorded value was 578 1000 t in 2011.
- How does Eastern Asia rank for rape and mustardseed — other uses?
- Eastern Asia ranks 2nd out of 27 groups with data for 2023.
- Is rape and mustardseed — other uses rising or falling in Eastern Asia?
- Over the last ten years it is up 197.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.