Rape and Mustardseed — Food supply quantity in Western Europe
Western Europe: Rape and Mustardseed — Food supply quantity was 40,439 t in 2013. ▲ Rising
Rape and Mustardseed — Food supply quantity in Western Europe, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for rape and mustardseed — food supply quantity in Western Europe is 40,439 t, measured in 2013.
Compared with earlier readings it is down 7.6% on the previous year and down 16.9% over ten years.
Over the whole period, rape and mustardseed — food supply quantity in Western Europe peaked at 71,837 t in 1990 and was at its lowest, 17,780 t, in 1965.
Western Europe ranks 9th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 53 years of available data.
Rape and Mustardseed — Food supply quantity in Western Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 23,429 t | — |
| 1962 | 31,459 t | +34.3% |
| 1963 | 25,072 t | -20.3% |
| 1964 | 19,528 t | -22.1% |
| 1965 | 17,780 t | -8.9% |
| 1966 | 29,817 t | +67.7% |
| 1967 | 31,734 t | +6.4% |
| 1968 | 25,351 t | -20.1% |
| 1969 | 36,925 t | +45.7% |
| 1970 | 31,352 t | -15.1% |
| 1971 | 30,717 t | -2.0% |
| 1972 | 35,975 t | +17.1% |
| 1973 | 28,528 t | -20.7% |
| 1974 | 39,258 t | +37.6% |
| 1975 | 33,370 t | -15.0% |
| 1976 | 28,330 t | -15.1% |
| 1977 | 32,103 t | +13.3% |
| 1978 | 33,292 t | +3.7% |
| 1979 | 45,024 t | +35.2% |
| 1980 | 37,654 t | -16.4% |
| 1981 | 36,396 t | -3.3% |
| 1982 | 36,865 t | +1.3% |
| 1983 | 39,976 t | +8.4% |
| 1984 | 45,045 t | +12.7% |
| 1985 | 45,996 t | +2.1% |
| 1986 | 45,342 t | -1.4% |
| 1987 | 41,055 t | -9.5% |
| 1988 | 46,709 t | +13.8% |
| 1989 | 50,779 t | +8.7% |
| 1990 | 71,837 t | +41.5% |
| 1991 | 46,108 t | -35.8% |
| 1992 | 58,897 t | +27.7% |
| 1993 | 63,142 t | +7.2% |
| 1994 | 68,208 t | +8.0% |
| 1995 | 65,442 t | -4.1% |
| 1996 | 50,947 t | -22.1% |
| 1997 | 55,288 t | +8.5% |
| 1998 | 60,271 t | +9.0% |
| 1999 | 64,114 t | +6.4% |
| 2000 | 67,849 t | +5.8% |
| 2001 | 61,128 t | -9.9% |
| 2002 | 40,118 t | -34.4% |
| 2003 | 48,683 t | +21.4% |
| 2004 | 42,146 t | -13.4% |
| 2005 | 44,468 t | +5.5% |
| 2006 | 41,642 t | -6.4% |
| 2007 | 45,384 t | +9.0% |
| 2008 | 44,336 t | -2.3% |
| 2009 | 53,775 t | +21.3% |
| 2010 | 69,843 t | +29.9% |
| 2011 | 46,323 t | -33.7% |
| 2012 | 43,759 t | -5.5% |
| 2013 | 40,439 t | -7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,788 t | 17,780 t | 36,925 t | 9 |
| 1970s | 33,795 t | 28,330 t | 45,024 t | 10 |
| 1980s | 42,582 t | 36,396 t | 50,779 t | 10 |
| 1990s | 60,425 t | 46,108 t | 71,837 t | 10 |
| 2000s | 48,953 t | 40,118 t | 67,849 t | 10 |
| 2010s | 50,091 t | 40,439 t | 69,843 t | 4 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Tomatoes — Production, annual growth rate 7.62 % change on previous year (2024)
- Fruit Primary — Area harvested 1.19 million ha (2024)
- Citrus Fruit, Total — Yield 13,867 kg/ha (2024)
- Citrus Fruit, Total — Production 97,900 t (2024)
- Eggs Primary — Yield/Carcass Weight 16,128 g/An (2024)
- Eggs Primary — Production 2.94 million t (2024)
- Eggs Primary — Laying 182,443 1000 An (2024)
- Fruit Primary — Production 12.61 million t (2024)
- Meat, Poultry — Production 4.88 million t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,919 g/An (2024)
Frequently asked questions
- What is rape and mustardseed — food supply quantity in Western Europe?
- Rape and mustardseed — food supply quantity in Western Europe was 40,439 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — food supply quantity recorded in Western Europe?
- The highest recorded value was 71,837 t in 1990.
- What is the lowest rape and mustardseed — food supply quantity recorded in Western Europe?
- The lowest recorded value was 17,780 t in 1965.
- How does Western Europe rank for rape and mustardseed — food supply quantity?
- Western Europe ranks 9th out of 29 groups with data for 2013.
- Is rape and mustardseed — food supply quantity rising or falling in Western Europe?
- Over the last ten years it is down 16.9%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.