Rape and Mustardseed — Fat supply quantity in Niger
Niger: Rape and Mustardseed — Fat supply quantity was 0 g/cap/d in 2023. ◆ Volatile
Rape and Mustardseed — Fat supply quantity in Niger, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Niger recorded 0 g/cap/d for rape and mustardseed — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, rape and mustardseed — fat supply quantity in Niger peaked at 0.02 g/cap/d in 2021 and was at its lowest, 0 g/cap/d, in 2010.
That places Niger 124th out of 163 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.008 g/cap/d | 0 g/cap/d | 0.01 g/cap/d | 10 |
| 2020s | 0.0075 g/cap/d | 0 g/cap/d | 0.02 g/cap/d | 4 |
Countries ranked near Niger
- 124 Tuvalu 0 g/cap/d compare
- 124 Nauru 0 g/cap/d compare
- 124 Kiribati 0 g/cap/d compare
- 124 Turkmenistan 0 g/cap/d compare
- 124 Guinea-Bissau 0 g/cap/d compare
- 124 Solomon Islands 0 g/cap/d compare
- 124 Saint Kitts and Nevis 0 g/cap/d compare
- 124 Liberia 0 g/cap/d compare
- 124 Libya 0 g/cap/d compare
- 124 Saint Vincent and the Grenadines 0 g/cap/d compare
- 124 Grenada 0 g/cap/d compare
- 124 Uzbekistan 0 g/cap/d compare
- 124 Sierra Leone 0 g/cap/d compare
- 124 Samoa 0 g/cap/d compare
- 124 Angola 0 g/cap/d compare
- 124 Argentina 0 g/cap/d compare
- 124 Papua New Guinea 0 g/cap/d compare
- 124 Belarus 0 g/cap/d compare
- 124 Yemen 0 g/cap/d compare
- 124 Czechia 0 g/cap/d compare
- 124 Malawi 0 g/cap/d compare
- 124 Rwanda 0 g/cap/d compare
- 124 Zambia 0 g/cap/d compare
- 124 Madagascar 0 g/cap/d compare
- 124 Ghana 0 g/cap/d compare
- 124 Mozambique 0 g/cap/d compare
- 124 Cambodia 0 g/cap/d compare
- 124 Myanmar 0 g/cap/d compare
- 124 Zimbabwe 0 g/cap/d compare
- 124 Bangladesh 0 g/cap/d compare
- 124 Philippines 0 g/cap/d compare
- 124 India 0 g/cap/d compare
- 124 Russian Federation 0 g/cap/d compare
- 124 Pakistan 0 g/cap/d compare
- 124 Uganda 0 g/cap/d compare
- 124 China, mainland 0 g/cap/d compare
- 124 Indonesia 0 g/cap/d compare
- 124 Egypt 0 g/cap/d compare
- 124 China (People’s Republic of) 0 g/cap/d compare
More agriculture & rural data for Niger
- Agriculture share gdp 47.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 47.59 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 81.6% (2025)
- Rural population growth 2.8% (2025)
- Rural population 22.79 million (2025)
- Agriculture, forestry, and fishing, value added 47.6% (2025)
- Agriculture, forestry, and fishing, value added 10.30 billion current US$ (2025)
- Unmanufactured tobacco — Production 1,083 t (2024)
Frequently asked questions
- What is rape and mustardseed — fat supply quantity in Niger?
- Rape and mustardseed — fat supply quantity in Niger was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — fat supply quantity recorded in Niger?
- The highest recorded value was 0.02 g/cap/d in 2021.
- What is the lowest rape and mustardseed — fat supply quantity recorded in Niger?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does Niger rank for rape and mustardseed — fat supply quantity?
- Niger ranks 124th out of 163 countries with data for 2023.
- Is rape and mustardseed — fat supply quantity rising or falling in Niger?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.