Pumpkins, squash and gourds — Yield in Western Asia
Western Asia: Pumpkins, squash and gourds — Yield was 10,685 kg/ha in 2024. ▼ Falling
Pumpkins, squash and gourds — Yield in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Western Asia recorded 10,685 kg/ha for pumpkins, squash and gourds — yield in 2024.
The figure is down 2.9% on the previous year and up 9.2% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Western Asia peaked at 17,794 kg/ha in 2003 and was at its lowest, 8,955 kg/ha, in 2015.
Western Asia ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Pumpkins, squash and gourds — Yield in Western Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,784 kg/ha | — |
| 1962 | 12,626 kg/ha | -1.2% |
| 1963 | 12,454 kg/ha | -1.4% |
| 1964 | 12,335 kg/ha | -1.0% |
| 1965 | 12,630 kg/ha | +2.4% |
| 1966 | 12,767 kg/ha | +1.1% |
| 1967 | 13,183 kg/ha | +3.3% |
| 1968 | 13,234 kg/ha | +0.4% |
| 1969 | 13,519 kg/ha | +2.1% |
| 1970 | 13,267 kg/ha | -1.9% |
| 1971 | 13,958 kg/ha | +5.2% |
| 1972 | 14,300 kg/ha | +2.5% |
| 1973 | 13,803 kg/ha | -3.5% |
| 1974 | 13,504 kg/ha | -2.2% |
| 1975 | 14,076 kg/ha | +4.2% |
| 1976 | 13,563 kg/ha | -3.6% |
| 1977 | 13,920 kg/ha | +2.6% |
| 1978 | 13,912 kg/ha | -0.1% |
| 1979 | 12,608 kg/ha | -9.4% |
| 1980 | 12,662 kg/ha | +0.4% |
| 1981 | 13,473 kg/ha | +6.4% |
| 1982 | 12,898 kg/ha | -4.3% |
| 1983 | 13,353 kg/ha | +3.5% |
| 1984 | 12,195 kg/ha | -8.7% |
| 1985 | 12,456 kg/ha | +2.1% |
| 1986 | 12,861 kg/ha | +3.2% |
| 1987 | 13,754 kg/ha | +6.9% |
| 1988 | 14,019 kg/ha | +1.9% |
| 1989 | 14,047 kg/ha | +0.2% |
| 1990 | 15,232 kg/ha | +8.4% |
| 1991 | 14,553 kg/ha | -4.5% |
| 1992 | 14,162 kg/ha | -2.7% |
| 1993 | 14,056 kg/ha | -0.8% |
| 1994 | 14,056 kg/ha | +0.0% |
| 1995 | 15,040 kg/ha | +7.0% |
| 1996 | 16,062 kg/ha | +6.8% |
| 1997 | 16,733 kg/ha | +4.2% |
| 1998 | 15,836 kg/ha | -5.4% |
| 1999 | 16,683 kg/ha | +5.3% |
| 2000 | 16,186 kg/ha | -3.0% |
| 2001 | 17,068 kg/ha | +5.4% |
| 2002 | 17,636 kg/ha | +3.3% |
| 2003 | 17,794 kg/ha | +0.9% |
| 2004 | 14,033 kg/ha | -21.1% |
| 2005 | 13,497 kg/ha | -3.8% |
| 2006 | 12,928 kg/ha | -4.2% |
| 2007 | 12,209 kg/ha | -5.6% |
| 2008 | 12,471 kg/ha | +2.1% |
| 2009 | 12,496 kg/ha | +0.2% |
| 2010 | 12,072 kg/ha | -3.4% |
| 2011 | 11,257 kg/ha | -6.8% |
| 2012 | 10,556 kg/ha | -6.2% |
| 2013 | 10,540 kg/ha | -0.1% |
| 2014 | 9,786 kg/ha | -7.2% |
| 2015 | 8,955 kg/ha | -8.5% |
| 2016 | 9,109 kg/ha | +1.7% |
| 2017 | 10,078 kg/ha | +10.6% |
| 2018 | 9,526 kg/ha | -5.5% |
| 2019 | 9,604 kg/ha | +0.8% |
| 2020 | 10,325 kg/ha | +7.5% |
| 2021 | 10,435 kg/ha | +1.1% |
| 2022 | 10,652 kg/ha | +2.1% |
| 2023 | 11,003 kg/ha | +3.3% |
| 2024 | 10,685 kg/ha | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,837 kg/ha | 12,335 kg/ha | 13,519 kg/ha | 9 |
| 1970s | 13,691 kg/ha | 12,608 kg/ha | 14,300 kg/ha | 10 |
| 1980s | 13,172 kg/ha | 12,195 kg/ha | 14,047 kg/ha | 10 |
| 1990s | 15,241 kg/ha | 14,056 kg/ha | 16,733 kg/ha | 10 |
| 2000s | 14,632 kg/ha | 12,209 kg/ha | 17,794 kg/ha | 10 |
| 2010s | 10,148 kg/ha | 8,955 kg/ha | 12,072 kg/ha | 10 |
| 2020s | 10,620 kg/ha | 10,325 kg/ha | 11,003 kg/ha | 5 |
Countries ranked near Western Asia
- 19 Cabo Verde 13,052 kg/ha compare
- 19 Palestine 27,589 kg/ha compare
- 20 Georgia 27,135 kg/ha compare
- 21 United Arab Emirates 26,888 kg/ha compare
- 22 Azerbaijan 26,644 kg/ha compare
- 23 Saudi Arabia 26,641 kg/ha compare
- 24 Côte d'Ivoire 9,724 kg/ha compare
- 24 Peru 26,348 kg/ha compare
- 25 Israel 26,254 kg/ha compare
- 25 Portugal 26,254 kg/ha compare
- 25 Caribbean 9,653 kg/ha compare
More agriculture & rural data for Western Asia
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -4.12 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10.58 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.6534 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 0.8791 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -4.94 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -9.51 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -9.07 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -3.49 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 1.3 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Western Asia?
- Pumpkins, squash and gourds — yield in Western Asia was 10,685 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Western Asia?
- The highest recorded value was 17,794 kg/ha in 2003.
- What is the lowest pumpkins, squash and gourds — yield recorded in Western Asia?
- The lowest recorded value was 8,955 kg/ha in 2015.
- How does Western Asia rank for pumpkins, squash and gourds — yield?
- Western Asia ranks 22nd out of 29 groups with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Western Asia?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.