Pumpkins, squash and gourds — Yield in Cabo Verde
Cabo Verde: Pumpkins, squash and gourds — Yield was 13,052 kg/ha in 2024. ▼ Falling
Pumpkins, squash and gourds — Yield in Cabo Verde, 1987–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in Cabo Verde stood at 13,052 kg/ha.
The figure is down 0.6% on the previous year and up 102.1% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Cabo Verde peaked at 20,000 kg/ha in 1990 and was at its lowest, 3,588 kg/ha, in 2016.
Cabo Verde ranks 81st of 131 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 38 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 14,848 kg/ha | 14,546 kg/ha | 15,000 kg/ha | 3 |
| 1990s | 14,881 kg/ha | 12,190 kg/ha | 20,000 kg/ha | 10 |
| 2000s | 9,879 kg/ha | 8,889 kg/ha | 11,494 kg/ha | 10 |
| 2010s | 6,421 kg/ha | 3,588 kg/ha | 8,947 kg/ha | 10 |
| 2020s | 12,850 kg/ha | 12,240 kg/ha | 13,125 kg/ha | 5 |
Countries ranked near Cabo Verde
- 78 Switzerland 13,849 kg/ha compare
- 79 Bangladesh 13,607 kg/ha compare
- 80 Venezuela (Bolivarian Republic of) 13,249 kg/ha compare
- 82 Philippines 12,725 kg/ha compare
- 83 Croatia 12,643 kg/ha compare
- 84 Panama 12,310 kg/ha compare
More agriculture & rural data for Cabo Verde
- Bananas — Production 3,903 t (2024)
- Bananas — Area harvested 240 ha (2024)
- Swine / pigs — Stocks 73,057 An (2024)
- Tomatoes — Area harvested 418 ha (2024)
- Tomatoes — Yield 24,976 kg/ha (2024)
- Tomatoes — Production 10,440 t (2024)
- Pulses, Total — Area harvested 31,339 ha (2024)
- Oilcrops, Cake Equivalent — Production 535.74 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 2,091 ha (2024)
- Oilcrops, Oil Equivalent — Yield 430.1 kg/ha (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Cabo Verde?
- Pumpkins, squash and gourds — yield in Cabo Verde was 13,052 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Cabo Verde?
- The highest recorded value was 20,000 kg/ha in 1990.
- What is the lowest pumpkins, squash and gourds — yield recorded in Cabo Verde?
- The lowest recorded value was 3,588 kg/ha in 2016.
- How does Cabo Verde rank for pumpkins, squash and gourds — yield?
- Cabo Verde ranks 81st out of 131 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Cabo Verde?
- Over the last ten years it is up 102.1%. The long-run trend across the full record is falling.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.