French Polynesia vs Lithuania: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- French Polynesia
- Lithuania
How they compare
French Polynesia currently reports 7,956 kg/ha against 7,916 kg/ha in Lithuania, a difference of 40 kg/ha.
The two have swapped places 5 times across 22 shared years of data; in 2003 it was Lithuania ahead.
French Polynesia ranks 111th and Lithuania ranks 112th of 131 countries.
Across the 3 decades both report, French Polynesia averaged higher in 1 and Lithuania in 2.
Head to head by decade
| Decade | French Polynesia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10,570 kg/ha | 13,196 kg/ha | 2,626 kg/ha | Lithuania |
| 2010s | 8,556 kg/ha | 11,691 kg/ha | 3,134 kg/ha | Lithuania |
| 2020s | 8,047 kg/ha | 6,003 kg/ha | 2,044 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, French Polynesia or Lithuania?
- French Polynesia, at 7,956 kg/ha against 7,916 kg/ha in Lithuania as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between French Polynesia and Lithuania?
- 40 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Lithuania?
- 22 years are reported by both, from 2003 to 2024.
- How do French Polynesia and Lithuania rank globally for pumpkins, squash and gourds — yield?
- French Polynesia ranks 111th and Lithuania ranks 112th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.