French Polynesia vs Lithuania: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- French Polynesia
- Lithuania
How they compare
French Polynesia currently reports 7,956 kg/ha against 7,916 kg/ha in Lithuania, a difference of 40 kg/ha.
The two have swapped places 5 times across 22 shared years of data; in 2003 it was Lithuania ahead.
French Polynesia ranks 130th and Lithuania ranks 131st of 156 countries.
Across the 3 decades both report, French Polynesia averaged higher in 1 and Lithuania in 2.
Head to head by decade
| Decade | French Polynesia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10,570 kg/ha | 13,196 kg/ha | 2,626 kg/ha | Lithuania |
| 2010s | 8,556 kg/ha | 11,691 kg/ha | 3,134 kg/ha | Lithuania |
| 2020s | 8,047 kg/ha | 6,003 kg/ha | 2,044 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, French Polynesia or Lithuania?
- French Polynesia, at 7,956 kg/ha against 7,916 kg/ha in Lithuania as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between French Polynesia and Lithuania?
- 40 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Lithuania?
- 22 years are reported by both, from 2003 to 2024.
- How do French Polynesia and Lithuania rank globally for pumpkins, squash and gourds — yield?
- French Polynesia ranks 130th and Lithuania ranks 131st of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.