Pulses, Total — Yield in Yugoslav SFR
Yugoslav SFR: Pulses, Total — Yield was 1,208 kg/ha in 1991. ▲ Rising
Pulses, Total — Yield in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pulses, total — yield in Yugoslav SFR is 1,208 kg/ha, measured in 1991.
That represents a change of up 10.3% on the previous year and up 11.7% over ten years.
Over the whole period, pulses, total — yield in Yugoslav SFR peaked at 1,396 kg/ha in 1977 and was at its lowest, 310.8 kg/ha, in 1965.
That places Yugoslav SFR 82nd out of 169 countries with data for 1991, putting it in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Pulses, Total — Yield in Yugoslav SFR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 377.2 kg/ha | — |
| 1962 | 352 kg/ha | -6.7% |
| 1963 | 343.9 kg/ha | -2.3% |
| 1964 | 353.6 kg/ha | +2.8% |
| 1965 | 310.8 kg/ha | -12.1% |
| 1966 | 1,183 kg/ha | +280.7% |
| 1967 | 1,283 kg/ha | +8.4% |
| 1968 | 1,166 kg/ha | -9.1% |
| 1969 | 1,314 kg/ha | +12.7% |
| 1970 | 1,282 kg/ha | -2.5% |
| 1971 | 1,215 kg/ha | -5.2% |
| 1972 | 1,126 kg/ha | -7.3% |
| 1973 | 1,236 kg/ha | +9.8% |
| 1974 | 1,252 kg/ha | +1.3% |
| 1975 | 1,168 kg/ha | -6.7% |
| 1976 | 1,145 kg/ha | -2.0% |
| 1977 | 1,396 kg/ha | +22.0% |
| 1978 | 1,187 kg/ha | -14.9% |
| 1979 | 1,188 kg/ha | +0.0% |
| 1980 | 1,169 kg/ha | -1.6% |
| 1981 | 1,082 kg/ha | -7.5% |
| 1982 | 1,122 kg/ha | +3.7% |
| 1983 | 1,123 kg/ha | +0.1% |
| 1984 | 1,131 kg/ha | +0.7% |
| 1985 | 1,156 kg/ha | +2.3% |
| 1986 | 1,066 kg/ha | -7.9% |
| 1987 | 1,101 kg/ha | +3.3% |
| 1988 | 1,086 kg/ha | -1.4% |
| 1989 | 1,075 kg/ha | -1.0% |
| 1990 | 1,095 kg/ha | +1.9% |
| 1991 | 1,208 kg/ha | +10.3% |
Biggest year-on-year movements
Years where Pulses, Total — Yield in Yugoslav SFR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +280.7% | 310.8 kg/ha | 1,183 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 742.68 kg/ha | 310.8 kg/ha | 1,314 kg/ha | 9 |
| 1970s | 1,220 kg/ha | 1,126 kg/ha | 1,396 kg/ha | 10 |
| 1980s | 1,111 kg/ha | 1,066 kg/ha | 1,169 kg/ha | 10 |
| 1990s | 1,152 kg/ha | 1,095 kg/ha | 1,208 kg/ha | 2 |
Countries ranked near Yugoslav SFR
More agriculture & rural data for Yugoslav SFR
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 6.51 % change on previous year (1991)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 15.4 % change on previous year (1991)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 16.78 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
Frequently asked questions
- What is pulses, total — yield in Yugoslav SFR?
- Pulses, total — yield in Yugoslav SFR was 1,208 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Yugoslav SFR?
- The highest recorded value was 1,396 kg/ha in 1977.
- What is the lowest pulses, total — yield recorded in Yugoslav SFR?
- The lowest recorded value was 310.8 kg/ha in 1965.
- How does Yugoslav SFR rank for pulses, total — yield?
- Yugoslav SFR ranks 82nd out of 169 countries with data for 1991.
- Is pulses, total — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.