Pulses, Total — Yield in Republic of Korea
Republic of Korea: Pulses, Total — Yield was 1,632 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Republic of Korea recorded 1,632 kg/ha for pulses, total — yield in 2024.
That represents a change of up 0.9% on the previous year and up 22.6% over ten years.
Over the whole period, pulses, total — yield in Republic of Korea peaked at 1,687 kg/ha in 2022 and was at its lowest, 474.4 kg/ha, in 1963.
That places Republic of Korea 77th out of 223 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Pulses, Total — Yield in Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 521.8 kg/ha | — |
| 1962 | 519.4 kg/ha | -0.5% |
| 1963 | 474.4 kg/ha | -8.7% |
| 1964 | 511.2 kg/ha | +7.8% |
| 1965 | 484.2 kg/ha | -5.3% |
| 1966 | 498.2 kg/ha | +2.9% |
| 1967 | 489 kg/ha | -1.8% |
| 1968 | 610.5 kg/ha | +24.8% |
| 1969 | 598.7 kg/ha | -1.9% |
| 1970 | 620.4 kg/ha | +3.6% |
| 1971 | 627.6 kg/ha | +1.2% |
| 1972 | 620.7 kg/ha | -1.1% |
| 1973 | 626.6 kg/ha | +1.0% |
| 1974 | 777.9 kg/ha | +24.1% |
| 1975 | 763.7 kg/ha | -1.8% |
| 1976 | 871.9 kg/ha | +14.2% |
| 1977 | 908 kg/ha | +4.1% |
| 1978 | 869.6 kg/ha | -4.2% |
| 1979 | 959.1 kg/ha | +10.3% |
| 1980 | 900.8 kg/ha | -6.1% |
| 1981 | 959.4 kg/ha | +6.5% |
| 1982 | 1,024 kg/ha | +6.7% |
| 1983 | 979.1 kg/ha | -4.4% |
| 1984 | 965.1 kg/ha | -1.4% |
| 1985 | 1,006 kg/ha | +4.2% |
| 1986 | 1,070 kg/ha | +6.4% |
| 1987 | 1,076 kg/ha | +0.5% |
| 1988 | 1,186 kg/ha | +10.3% |
| 1989 | 1,164 kg/ha | -1.8% |
| 1990 | 1,097 kg/ha | -5.8% |
| 1991 | 1,140 kg/ha | +3.9% |
| 1992 | 1,193 kg/ha | +4.7% |
| 1993 | 1,098 kg/ha | -8.0% |
| 1994 | 928.4 kg/ha | -15.4% |
| 1995 | 1,081 kg/ha | +16.4% |
| 1996 | 1,225 kg/ha | +13.3% |
| 1997 | 1,120 kg/ha | -8.6% |
| 1998 | 1,074 kg/ha | -4.2% |
| 1999 | 1,086 kg/ha | +1.1% |
| 2000 | 1,003 kg/ha | -7.7% |
| 2001 | 1,089 kg/ha | +8.6% |
| 2002 | 1,074 kg/ha | -1.4% |
| 2003 | 1,079 kg/ha | +0.5% |
| 2004 | 1,189 kg/ha | +10.2% |
| 2005 | 1,271 kg/ha | +6.9% |
| 2006 | 1,240 kg/ha | -2.4% |
| 2007 | 1,185 kg/ha | -4.5% |
| 2008 | 1,234 kg/ha | +4.2% |
| 2009 | 1,295 kg/ha | +4.9% |
| 2010 | 1,191 kg/ha | -8.1% |
| 2011 | 1,208 kg/ha | +1.4% |
| 2012 | 1,109 kg/ha | -8.1% |
| 2013 | 1,166 kg/ha | +5.1% |
| 2014 | 1,331 kg/ha | +14.1% |
| 2015 | 1,240 kg/ha | -6.8% |
| 2016 | 1,264 kg/ha | +1.9% |
| 2017 | 1,243 kg/ha | -1.6% |
| 2018 | 1,368 kg/ha | +10.0% |
| 2019 | 1,507 kg/ha | +10.2% |
| 2020 | 1,514 kg/ha | +0.4% |
| 2021 | 1,597 kg/ha | +5.5% |
| 2022 | 1,687 kg/ha | +5.6% |
| 2023 | 1,617 kg/ha | -4.1% |
| 2024 | 1,632 kg/ha | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 523.04 kg/ha | 474.4 kg/ha | 610.5 kg/ha | 9 |
| 1970s | 764.55 kg/ha | 620.4 kg/ha | 959.1 kg/ha | 10 |
| 1980s | 1,033 kg/ha | 900.8 kg/ha | 1,186 kg/ha | 10 |
| 1990s | 1,104 kg/ha | 928.4 kg/ha | 1,225 kg/ha | 10 |
| 2000s | 1,166 kg/ha | 1,003 kg/ha | 1,295 kg/ha | 10 |
| 2010s | 1,263 kg/ha | 1,109 kg/ha | 1,507 kg/ha | 10 |
| 2020s | 1,609 kg/ha | 1,514 kg/ha | 1,687 kg/ha | 5 |
Countries ranked near Republic of Korea
- 74 Czechia 1,654 kg/ha compare
- 75 Australia and New Zealand 1,647 kg/ha compare
- 76 Australia 1,643 kg/ha compare
- 78 Kyrgyzstan 1,625 kg/ha compare
- 78 Kyrgyzstan 1,625 kg/ha compare
- 80 Afghanistan 1,611 kg/ha compare
- 80 Afghanistan 1,611 kg/ha compare
More agriculture & rural data for Republic of Korea
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.57 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -2.2 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 7.25 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 1.29 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 0.0517 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -100 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 19.13 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2334 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
Frequently asked questions
- What is pulses, total — yield in Republic of Korea?
- Pulses, total — yield in Republic of Korea was 1,632 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Republic of Korea?
- The highest recorded value was 1,687 kg/ha in 2022.
- What is the lowest pulses, total — yield recorded in Republic of Korea?
- The lowest recorded value was 474.4 kg/ha in 1963.
- How does Republic of Korea rank for pulses, total — yield?
- Republic of Korea ranks 77th out of 223 countries with data for 2024.
- Is pulses, total — yield rising or falling in Republic of Korea?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.