Pulses, Total — Yield in Afghanistan

Afghanistan: Pulses, Total — Yield was 1,611 kg/ha in 2024. ▲ Rising

Latest (2024)
1,611 kg/ha
Change on year
up 2.8%
World rank
63rd
of 182 countries
All-time high
1,611 kg/ha
in 2024
All-time low
657.6 kg/ha
in 2019
Years of data
64
1961–2024

Pulses, Total — Yield in Afghanistan, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pulses, total — yield in Afghanistan stood at 1,611 kg/ha. That is the highest value across all 64 years on record.

That represents a change of up 2.8% on the previous year and up 114.1% over ten years.

Over the whole period, pulses, total — yield in Afghanistan peaked at 1,611 kg/ha in 2024 and was at its lowest, 657.6 kg/ha, in 2019.

Afghanistan ranks 63rd of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 892.6 kg/ha 833.3 kg/ha 948.1 kg/ha 9
1970s 959.67 kg/ha 900 kg/ha 986.7 kg/ha 10
1980s 945.63 kg/ha 828.6 kg/ha 991.1 kg/ha 10
1990s 980.54 kg/ha 945.9 kg/ha 1,011 kg/ha 10
2000s 1,031 kg/ha 943.4 kg/ha 1,077 kg/ha 10
2010s 741.69 kg/ha 657.6 kg/ha 827.2 kg/ha 10
2020s 1,482 kg/ha 1,402 kg/ha 1,611 kg/ha 5

Countries ranked near Afghanistan

  1. 60 Australia 1,643 kg/ha compare
  2. 61 Republic of Korea 1,632 kg/ha compare
  3. 62 Kyrgyzstan 1,625 kg/ha compare
  4. 64 Türkiye 1,592 kg/ha compare
  5. 65 Iraq 1,564 kg/ha compare
  6. 66 Peru 1,561 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is pulses, total — yield in Afghanistan?
Pulses, total — yield in Afghanistan was 1,611 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Afghanistan?
The highest recorded value was 1,611 kg/ha in 2024.
What is the lowest pulses, total — yield recorded in Afghanistan?
The lowest recorded value was 657.6 kg/ha in 2019.
How does Afghanistan rank for pulses, total — yield?
Afghanistan ranks 63rd out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Afghanistan?
Over the last ten years it is up 114.1%. The long-run trend across the full record is rising.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.