Pulses, Total — Yield in Guatemala
Guatemala: Pulses, Total — Yield was 815.4 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pulses, total — yield in Guatemala is 815.4 kg/ha, measured in 2024.
The figure is down 1.6% on the previous year and down 21.3% over ten years.
Over the whole period, pulses, total — yield in Guatemala peaked at 1,106 kg/ha in 2019 and was at its lowest, 376.8 kg/ha, in 1971.
Guatemala ranks 139th of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 623.09 kg/ha | 599.6 kg/ha | 687.4 kg/ha | 9 |
| 1970s | 617.61 kg/ha | 376.8 kg/ha | 822.8 kg/ha | 10 |
| 1980s | 807.94 kg/ha | 649.1 kg/ha | 1,003 kg/ha | 10 |
| 1990s | 846.6 kg/ha | 748.2 kg/ha | 972.3 kg/ha | 10 |
| 2000s | 911.49 kg/ha | 855.3 kg/ha | 951.8 kg/ha | 10 |
| 2010s | 1,044 kg/ha | 976.7 kg/ha | 1,106 kg/ha | 10 |
| 2020s | 876.22 kg/ha | 789.1 kg/ha | 1,019 kg/ha | 5 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Agriculture share gdp 9.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.55 (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
- Rural population 43.7% (2025)
- Rural population growth 0.7% (2025)
- Rural population 8.17 million (2025)
- Agriculture, forestry, and fishing, value added 9.6% (2025)
- Agriculture, forestry, and fishing, value added 11.78 billion current US$ (2025)
- Bananas — Production 2.84 million t (2024)
Frequently asked questions
- What is pulses, total — yield in Guatemala?
- Pulses, total — yield in Guatemala was 815.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Guatemala?
- The highest recorded value was 1,106 kg/ha in 2019.
- What is the lowest pulses, total — yield recorded in Guatemala?
- The lowest recorded value was 376.8 kg/ha in 1971.
- How does Guatemala rank for pulses, total — yield?
- Guatemala ranks 139th out of 182 countries with data for 2024.
- Is pulses, total — yield rising or falling in Guatemala?
- Over the last ten years it is down 21.3%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.