Pulses, Total — Yield in Réunion

Réunion: Pulses, Total — Yield was 812.2 kg/ha in 2006. ◆ Volatile

Latest (2006)
812.2 kg/ha
Change on year
up 0.9%
Rank
26th
of 33 groups
All-time high
4,762 kg/ha
in 1972
All-time low
726.7 kg/ha
in 1993
Years of data
46
1961–2006

Pulses, Total — Yield in Réunion, 1961–2006

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pulses, total — yield in Réunion is 812.2 kg/ha, measured in 2006.

Compared with earlier readings it is up 0.9% on the previous year and up 9.7% over ten years.

Over the whole period, pulses, total — yield in Réunion peaked at 4,762 kg/ha in 1972 and was at its lowest, 726.7 kg/ha, in 1993.

Réunion ranks 26th of 33 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,491 kg/ha 1,231 kg/ha 1,750 kg/ha 9
1970s 3,018 kg/ha 1,750 kg/ha 4,762 kg/ha 10
1980s 1,824 kg/ha 1,174 kg/ha 2,830 kg/ha 10
1990s 1,004 kg/ha 726.7 kg/ha 1,601 kg/ha 10
2000s 788.69 kg/ha 777.8 kg/ha 812.2 kg/ha 7

Countries ranked near Réunion

  1. 23 Belarus 2,631 kg/ha compare
  2. 24 France 2,624 kg/ha compare
  3. 25 Barbados 2,567 kg/ha compare
  4. 26 Serbia 2,545 kg/ha
  5. 27 Puerto Rico 2,488 kg/ha compare
  6. 28 Estonia 2,462 kg/ha compare
  7. 29 Latvia 2,455 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is pulses, total — yield in Réunion?
Pulses, total — yield in Réunion was 812.2 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Réunion?
The highest recorded value was 4,762 kg/ha in 1972.
What is the lowest pulses, total — yield recorded in Réunion?
The lowest recorded value was 726.7 kg/ha in 1993.
How does Réunion rank for pulses, total — yield?
Réunion ranks 26th out of 33 groups with data for 2006.
Is pulses, total — yield rising or falling in Réunion?
Over the last ten years it is up 9.7%. The long-run trend across the full record is volatile.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.