Pulses, Total — Production in Haiti

Haiti: Pulses, Total — Production was 116,528 t in 2024. ▲ Rising

Latest (2024)
116,528 t
Change on year
down 1.4%
World rank
69th
of 169 countries
All-time high
230,084 t
in 2013
All-time low
60,861 t
in 1995
Years of data
64
1961–2024

Pulses, Total — Production in Haiti, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pulses, total — production in Haiti stood at 116,528 t.

The figure is down 1.4% on the previous year and down 37.1% over ten years.

Over the whole period, pulses, total — production in Haiti peaked at 230,084 t in 2013 and was at its lowest, 60,861 t, in 1995.

That places Haiti 69th out of 169 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Production in Haiti, year by year

Annual values for Pulses, Total — Production in Haiti, 1961 to 2024.
Year t Change
1961 67,300 t —
1962 69,050 t +2.6%
1963 71,900 t +4.1%
1964 73,150 t +1.7%
1965 75,600 t +3.3%
1966 78,150 t +3.4%
1967 79,100 t +1.2%
1968 75,150 t -5.0%
1969 80,700 t +7.4%
1970 83,250 t +3.2%
1971 85,300 t +2.5%
1972 88,350 t +3.6%
1973 87,300 t -1.2%
1974 84,600 t -3.1%
1975 88,000 t +4.0%
1976 83,800 t -4.8%
1977 75,156 t -10.3%
1978 93,409 t +24.3%
1979 95,383 t +2.1%
1980 84,790 t -11.1%
1981 89,400 t +5.4%
1982 85,900 t -3.9%
1983 86,500 t +0.7%
1984 88,850 t +2.7%
1985 92,495 t +4.1%
1986 94,003 t +1.6%
1987 100,711 t +7.1%
1988 99,589 t -1.1%
1989 100,000 t +0.4%
1990 98,900 t -1.1%
1991 100,800 t +1.9%
1992 106,523 t +5.7%
1993 87,083 t -18.2%
1994 78,390 t -10.0%
1995 60,861 t -22.4%
1996 83,790 t +37.7%
1997 86,769 t +3.6%
1998 72,076 t -16.9%
1999 74,391 t +3.2%
2000 69,066 t -7.2%
2001 70,600 t +2.2%
2002 75,703 t +7.2%
2003 84,000 t +11.0%
2004 86,900 t +3.5%
2005 101,300 t +16.6%
2006 107,700 t +6.3%
2007 147,100 t +36.6%
2008 149,978 t +2.0%
2009 165,807 t +10.6%
2010 191,642 t +15.6%
2011 201,140 t +5.0%
2012 217,753 t +8.3%
2013 230,084 t +5.7%
2014 185,131 t -19.5%
2015 171,990 t -7.1%
2016 157,374 t -8.5%
2017 162,844 t +3.5%
2018 166,453 t +2.2%
2019 145,162 t -12.8%
2020 133,193 t -8.2%
2021 123,890 t -7.0%
2022 120,826 t -2.5%
2023 118,188 t -2.2%
2024 116,528 t -1.4%

Haiti compared with similar countries

  • Haiti's 116,528 t is below the median for lower middle income countries, which is 117,855 t, 99% of the median. (38 countries reporting)
  • Haiti's 116,528 t is above the median for Latin America & Caribbean, which is 11,050 t, 10.5× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Pulses, Total — Production in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +37.7% 60,861 t 83,790 t
2007 +36.6% 107,700 t 147,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 74,456 t 67,300 t 80,700 t 9
1970s 86,455 t 75,156 t 95,383 t 10
1980s 92,224 t 84,790 t 100,711 t 10
1990s 84,958 t 60,861 t 106,523 t 10
2000s 105,815 t 69,066 t 165,807 t 10
2010s 182,957 t 145,162 t 230,084 t 10
2020s 122,525 t 116,528 t 133,193 t 5

Countries ranked near Haiti

  1. 66 Romania 126,080 t compare
  2. 67 Sweden 125,660 t compare
  3. 68 Tunisia 119,182 t compare
  4. 70 Finland 116,500 t compare
  5. 71 Algeria 114,846 t compare
  6. 72 Denmark 111,000 t compare

See the full ranking of 215 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is pulses, total — production in Haiti?
Pulses, total — production in Haiti was 116,528 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Haiti?
The highest recorded value was 230,084 t in 2013.
What is the lowest pulses, total — production recorded in Haiti?
The lowest recorded value was 60,861 t in 1995.
How does Haiti rank for pulses, total — production?
Haiti ranks 69th out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Haiti?
Over the last ten years it is down 37.1%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

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Pulses, Total — Production in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/haiti/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.