Denmark vs Haiti: Pulses, Total — Production
Pulses, Total — Production over time
- Denmark
- Haiti
How they compare
Haiti currently reports 116,528 t against 111,000 t in Denmark, a difference of 5,528 t.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Haiti ahead.
Denmark ranks 95th and Haiti ranks 92nd of 223 countries.
Across the 7 decades both report, Denmark averaged higher in 3 and Haiti in 4.
Head to head by decade
| Decade | Denmark | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,672 t | 74,456 t | 41,784 t | Haiti |
| 1970s | 26,483 t | 86,455 t | 59,972 t | Haiti |
| 1980s | 303,486 t | 92,224 t | 211,262 t | Denmark |
| 1990s | 361,227 t | 84,958 t | 276,269 t | Denmark |
| 2000s | 76,320 t | 105,815 t | 29,495 t | Haiti |
| 2010s | 51,422 t | 182,957 t | 131,535 t | Haiti |
| 2020s | 126,354 t | 122,525 t | 3,829 t | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Denmark or Haiti?
- Haiti, at 116,528 t against 111,000 t in Denmark as of 2024.
- What is the difference in pulses, total — production between Denmark and Haiti?
- 5,528 t, with Haiti ahead.
- How many years of comparable data are there for Denmark and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Haiti rank globally for pulses, total — production?
- Denmark ranks 95th and Haiti ranks 92nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.