Pulses, Total — Area harvested in Serbia
Serbia: Pulses, Total — Area harvested was 20,537 ha in 2024. ▼ Falling
Pulses, Total — Area harvested in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pulses, total — area harvested in Serbia is 20,537 ha, measured in 2024.
The figure is down 4.0% on the previous year and up 0.6% over ten years.
Over the whole period, pulses, total — area harvested in Serbia peaked at 35,674 ha in 2007 and was at its lowest, 20,413 ha, in 2014.
That places Serbia 131st out of 223 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Pulses, Total — Area harvested in Serbia, year by year
| Year | ha | Change |
|---|---|---|
| 2006 | 35,398 ha | — |
| 2007 | 35,674 ha | +0.8% |
| 2008 | 34,931 ha | -2.1% |
| 2009 | 35,632 ha | +2.0% |
| 2010 | 34,198 ha | -4.0% |
| 2011 | 33,098 ha | -3.2% |
| 2012 | 26,415 ha | -20.2% |
| 2013 | 24,754 ha | -6.3% |
| 2014 | 20,413 ha | -17.5% |
| 2015 | 27,135 ha | +32.9% |
| 2016 | 26,931 ha | -0.8% |
| 2017 | 27,902 ha | +3.6% |
| 2018 | 23,987 ha | -14.0% |
| 2019 | 24,226 ha | +1.0% |
| 2020 | 23,528 ha | -2.9% |
| 2021 | 22,845 ha | -2.9% |
| 2022 | 23,300 ha | +2.0% |
| 2023 | 21,382 ha | -8.2% |
| 2024 | 20,537 ha | -4.0% |
Biggest year-on-year movements
Years where Pulses, Total — Area harvested in Serbia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +32.9% | 20,413 ha | 27,135 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 35,409 ha | 34,931 ha | 35,674 ha | 4 |
| 2010s | 26,906 ha | 20,413 ha | 34,198 ha | 10 |
| 2020s | 22,318 ha | 20,537 ha | 23,528 ha | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Tomatoes — Yield 23,453 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 68 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 299,809 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 4.40 million An (2024)
- Unmanufactured tobacco — Yield 1,702 kg/ha (2024)
- Unmanufactured tobacco — Production 7,005 t (2024)
- Unmanufactured tobacco — Area harvested 4,116 ha (2024)
- Tomatoes — Production 176,320 t (2024)
- Sorghum — Production 8,307 t (2024)
- Swine / pigs — Stocks 2.35 million An (2024)
Frequently asked questions
- What is pulses, total — area harvested in Serbia?
- Pulses, total — area harvested in Serbia was 20,537 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Serbia?
- The highest recorded value was 35,674 ha in 2007.
- What is the lowest pulses, total — area harvested recorded in Serbia?
- The lowest recorded value was 20,413 ha in 2014.
- How does Serbia rank for pulses, total — area harvested?
- Serbia ranks 131st out of 223 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Serbia?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.