Pulses, Total — Area harvested in Slovak Republic
Slovak Republic: Pulses, Total — Area harvested was 19,030 ha in 2024. ◆ Volatile
Pulses, Total — Area harvested in Slovak Republic, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pulses, total — area harvested in Slovak Republic is 19,030 ha, measured in 2024.
Compared with earlier readings it is up 4.9% on the previous year and up 196.6% over ten years.
Over the whole period, pulses, total — area harvested in Slovak Republic peaked at 70,927 ha in 1993 and was at its lowest, 4,918 ha, in 2013.
Slovak Republic ranks 101st of 169 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47,368 ha | 33,431 ha | 70,927 ha | 7 |
| 2000s | 15,278 ha | 9,822 ha | 21,167 ha | 10 |
| 2010s | 9,446 ha | 4,918 ha | 12,809 ha | 10 |
| 2020s | 15,214 ha | 10,700 ha | 19,030 ha | 5 |
Countries ranked near Slovak Republic
- 98 Uzbekistan, Republic of 21,029 ha compare
- 99 Serbia, Republic of 20,537 ha compare
- 100 Albania 20,131 ha compare
- 102 Ireland 18,940 ha compare
- 103 Sri Lanka 16,919 ha compare
- 104 Tajikistan, Republic of 16,004 ha compare
More agriculture & rural data for Slovak Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Agriculture share gdp 1.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.59 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is pulses, total — area harvested in Slovak Republic?
- Pulses, total — area harvested in Slovak Republic was 19,030 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Slovak Republic?
- The highest recorded value was 70,927 ha in 1993.
- What is the lowest pulses, total — area harvested recorded in Slovak Republic?
- The lowest recorded value was 4,918 ha in 2013.
- How does Slovak Republic rank for pulses, total — area harvested?
- Slovak Republic ranks 101st out of 169 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Slovak Republic?
- Over the last ten years it is up 196.6%. The long-run trend across the full record is volatile.
- Where does this Slovak Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.