Pulses, Total — Area harvested in Burundi
Burundi: Pulses, Total — Area harvested was 752,176 ha in 2024. ▲ Rising
Pulses, Total — Area harvested in Burundi, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Burundi recorded 752,176 ha for pulses, total — area harvested in 2024.
Compared with earlier readings it is down 12.5% on the previous year and up 90.2% over ten years.
Over the whole period, pulses, total — area harvested in Burundi peaked at 976,074 ha in 2019 and was at its lowest, 251,753 ha, in 2010.
That places Burundi 28th out of 182 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 293,386 ha | 263,800 ha | 330,900 ha | 9 |
| 1970s | 318,714 ha | 285,492 ha | 345,400 ha | 10 |
| 1980s | 346,295 ha | 286,800 ha | 381,300 ha | 10 |
| 1990s | 338,374 ha | 284,000 ha | 397,189 ha | 10 |
| 2000s | 284,476 ha | 259,800 ha | 320,200 ha | 10 |
| 2010s | 472,497 ha | 251,753 ha | 976,074 ha | 10 |
| 2020s | 811,735 ha | 744,728 ha | 890,820 ha | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture share gdp 34.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
- Rural population 74.3% (2025)
- Rural population growth 1.3% (2025)
- Rural population 10.69 million (2025)
- Agriculture, forestry, and fishing, value added 34.3% (2025)
- Agriculture, forestry, and fishing, value added 1.15 billion current US$ (2025)
- Bananas — Production 1.21 million t (2024)
Frequently asked questions
- What is pulses, total — area harvested in Burundi?
- Pulses, total — area harvested in Burundi was 752,176 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Burundi?
- The highest recorded value was 976,074 ha in 2019.
- What is the lowest pulses, total — area harvested recorded in Burundi?
- The lowest recorded value was 251,753 ha in 2010.
- How does Burundi rank for pulses, total — area harvested?
- Burundi ranks 28th out of 182 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Burundi?
- Over the last ten years it is up 90.2%. The long-run trend across the full record is rising.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.