Burundi vs Mali: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Burundi
- Mali
How they compare
Burundi currently reports 752,176 ha against 697,609 ha in Mali, a difference of 54,567 ha.
That makes Burundi's figure about 1.1 times Mali's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 34th and Mali ranks 36th of 223 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Mali in 2.
Head to head by decade
| Decade | Burundi | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 293,386 ha | 110,611 ha | 182,775 ha | Burundi |
| 1970s | 318,714 ha | 111,255 ha | 207,459 ha | Burundi |
| 1980s | 346,295 ha | 165,200 ha | 181,095 ha | Burundi |
| 1990s | 338,374 ha | 329,799 ha | 8,575 ha | Burundi |
| 2000s | 284,476 ha | 307,938 ha | 23,463 ha | Mali |
| 2010s | 472,497 ha | 615,853 ha | 143,355 ha | Mali |
| 2020s | 811,735 ha | 719,560 ha | 92,174 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Burundi or Mali?
- Burundi, at 752,176 ha against 697,609 ha in Mali as of 2024.
- What is the difference in pulses, total — area harvested between Burundi and Mali?
- 54,567 ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Mali rank globally for pulses, total — area harvested?
- Burundi ranks 34th and Mali ranks 36th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.