Burundi vs Rwanda: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Burundi
- Rwanda
How they compare
Burundi currently reports 752,176 ha against 679,510 ha in Rwanda, a difference of 72,666 ha.
That makes Burundi's figure about 1.1 times Rwanda's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 34th and Rwanda ranks 37th of 223 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Rwanda in 2.
Head to head by decade
| Decade | Burundi | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 293,386 ha | 192,243 ha | 101,143 ha | Burundi |
| 1970s | 318,714 ha | 258,457 ha | 60,257 ha | Burundi |
| 1980s | 346,295 ha | 334,265 ha | 12,030 ha | Burundi |
| 1990s | 338,374 ha | 238,903 ha | 99,471 ha | Burundi |
| 2000s | 284,476 ha | 376,922 ha | 92,446 ha | Rwanda |
| 2010s | 472,497 ha | 512,209 ha | 39,712 ha | Rwanda |
| 2020s | 811,735 ha | 671,342 ha | 140,392 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Burundi or Rwanda?
- Burundi, at 752,176 ha against 679,510 ha in Rwanda as of 2024.
- What is the difference in pulses, total — area harvested between Burundi and Rwanda?
- 72,666 ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Rwanda rank globally for pulses, total — area harvested?
- Burundi ranks 34th and Rwanda ranks 37th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.