Pomelos and grapefruits — Yield in Ecuador
Ecuador: Pomelos and grapefruits — Yield was 11,035 kg/ha in 2024. ▼ Falling
Pomelos and grapefruits — Yield in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ecuador recorded 11,035 kg/ha for pomelos and grapefruits — yield in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 0.3% over ten years.
Over the whole period, pomelos and grapefruits — yield in Ecuador peaked at 30,902 kg/ha in 1974 and was at its lowest, 6,124 kg/ha, in 1998.
That places Ecuador 52nd out of 82 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,476 kg/ha | 20,000 kg/ha | 23,810 kg/ha | 9 |
| 1970s | 25,992 kg/ha | 20,930 kg/ha | 30,902 kg/ha | 10 |
| 1980s | 20,743 kg/ha | 17,488 kg/ha | 24,471 kg/ha | 10 |
| 1990s | 11,639 kg/ha | 6,124 kg/ha | 16,608 kg/ha | 10 |
| 2000s | 10,564 kg/ha | 8,053 kg/ha | 11,862 kg/ha | 10 |
| 2010s | 11,054 kg/ha | 10,928 kg/ha | 11,330 kg/ha | 10 |
| 2020s | 10,996 kg/ha | 10,920 kg/ha | 11,035 kg/ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 36.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 6.70 million (2025)
- Agriculture, forestry, and fishing, value added 9.7% (2025)
- Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
- Bananas — Production 7.59 million t (2024)
Frequently asked questions
- What is pomelos and grapefruits — yield in Ecuador?
- Pomelos and grapefruits — yield in Ecuador was 11,035 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in Ecuador?
- The highest recorded value was 30,902 kg/ha in 1974.
- What is the lowest pomelos and grapefruits — yield recorded in Ecuador?
- The lowest recorded value was 6,124 kg/ha in 1998.
- How does Ecuador rank for pomelos and grapefruits — yield?
- Ecuador ranks 52nd out of 82 countries with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in Ecuador?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is falling.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.