Pomelos and grapefruits — Yield in Caribbean
Caribbean: Pomelos and grapefruits — Yield was 11,605 kg/ha in 2024. ◆ Volatile
Pomelos and grapefruits — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 11,605 kg/ha for pomelos and grapefruits — yield in 2024.
The figure is up 5.1% on the previous year and up 17.1% over ten years.
Over the whole period, pomelos and grapefruits — yield in Caribbean peaked at 183,023 kg/ha in 1982 and was at its lowest, 7,126 kg/ha, in 2002.
That places Caribbean 21st out of 26 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pomelos and grapefruits — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 41,160 kg/ha | — |
| 1962 | 40,500 kg/ha | -1.6% |
| 1963 | 39,262 kg/ha | -3.1% |
| 1964 | 40,126 kg/ha | +2.2% |
| 1965 | 49,607 kg/ha | +23.6% |
| 1966 | 47,668 kg/ha | -3.9% |
| 1967 | 36,718 kg/ha | -23.0% |
| 1968 | 36,896 kg/ha | +0.5% |
| 1969 | 36,369 kg/ha | -1.4% |
| 1970 | 39,056 kg/ha | +7.4% |
| 1971 | 38,404 kg/ha | -1.7% |
| 1972 | 37,994 kg/ha | -1.1% |
| 1973 | 36,337 kg/ha | -4.4% |
| 1974 | 40,532 kg/ha | +11.5% |
| 1975 | 33,888 kg/ha | -16.4% |
| 1976 | 42,177 kg/ha | +24.5% |
| 1977 | 43,505 kg/ha | +3.1% |
| 1978 | 61,079 kg/ha | +40.4% |
| 1979 | 68,875 kg/ha | +12.8% |
| 1980 | 86,140 kg/ha | +25.1% |
| 1981 | 142,079 kg/ha | +64.9% |
| 1982 | 183,023 kg/ha | +28.8% |
| 1983 | 175,221 kg/ha | -4.3% |
| 1984 | 162,865 kg/ha | -7.1% |
| 1985 | 10,389 kg/ha | -93.6% |
| 1986 | 10,464 kg/ha | +0.7% |
| 1987 | 10,926 kg/ha | +4.4% |
| 1988 | 12,971 kg/ha | +18.7% |
| 1989 | 10,766 kg/ha | -17.0% |
| 1990 | 10,993 kg/ha | +2.1% |
| 1991 | 9,110 kg/ha | -17.1% |
| 1992 | 9,801 kg/ha | +7.6% |
| 1993 | 7,808 kg/ha | -20.3% |
| 1994 | 8,400 kg/ha | +7.6% |
| 1995 | 9,768 kg/ha | +16.3% |
| 1996 | 13,092 kg/ha | +34.0% |
| 1997 | 11,618 kg/ha | -11.3% |
| 1998 | 13,615 kg/ha | +17.2% |
| 1999 | 11,120 kg/ha | -18.3% |
| 2000 | 17,738 kg/ha | +59.5% |
| 2001 | 12,969 kg/ha | -26.9% |
| 2002 | 7,126 kg/ha | -45.1% |
| 2003 | 11,356 kg/ha | +59.4% |
| 2004 | 12,670 kg/ha | +11.6% |
| 2005 | 8,116 kg/ha | -35.9% |
| 2006 | 11,190 kg/ha | +37.9% |
| 2007 | 11,158 kg/ha | -0.3% |
| 2008 | 12,615 kg/ha | +13.1% |
| 2009 | 10,914 kg/ha | -13.5% |
| 2010 | 11,724 kg/ha | +7.4% |
| 2011 | 11,490 kg/ha | -2.0% |
| 2012 | 10,897 kg/ha | -5.2% |
| 2013 | 11,102 kg/ha | +1.9% |
| 2014 | 9,912 kg/ha | -10.7% |
| 2015 | 12,345 kg/ha | +24.6% |
| 2016 | 10,204 kg/ha | -17.3% |
| 2017 | 10,339 kg/ha | +1.3% |
| 2018 | 10,118 kg/ha | -2.1% |
| 2019 | 9,549 kg/ha | -5.6% |
| 2020 | 10,595 kg/ha | +11.0% |
| 2021 | 10,839 kg/ha | +2.3% |
| 2022 | 10,642 kg/ha | -1.8% |
| 2023 | 11,043 kg/ha | +3.8% |
| 2024 | 11,605 kg/ha | +5.1% |
Biggest year-on-year movements
Years where Pomelos and grapefruits — Yield in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -93.6% | 162,865 kg/ha | 10,389 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 40,923 kg/ha | 36,369 kg/ha | 49,607 kg/ha | 9 |
| 1970s | 44,185 kg/ha | 33,888 kg/ha | 68,875 kg/ha | 10 |
| 1980s | 80,484 kg/ha | 10,389 kg/ha | 183,023 kg/ha | 10 |
| 1990s | 10,532 kg/ha | 7,808 kg/ha | 13,615 kg/ha | 10 |
| 2000s | 11,585 kg/ha | 7,126 kg/ha | 17,738 kg/ha | 10 |
| 2010s | 10,768 kg/ha | 9,549 kg/ha | 12,345 kg/ha | 10 |
| 2020s | 10,945 kg/ha | 10,595 kg/ha | 11,605 kg/ha | 5 |
Countries ranked near Caribbean
- 18 Mexico 22,858 kg/ha compare
- 19 Puerto Rico 22,488 kg/ha compare
- 20 Tunisia 21,849 kg/ha compare
- 21 French Guiana 21,190 kg/ha compare
- 22 Saint Vincent and the Grenadines 21,000 kg/ha compare
- 23 Morocco 20,741 kg/ha compare
- 24 Malaysia 20,710 kg/ha compare
More agriculture & rural data for Caribbean
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.56 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 12.25 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.69 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.98 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 17.88 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 13.21 % change on previous year (2024)
Frequently asked questions
- What is pomelos and grapefruits — yield in Caribbean?
- Pomelos and grapefruits — yield in Caribbean was 11,605 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in Caribbean?
- The highest recorded value was 183,023 kg/ha in 1982.
- What is the lowest pomelos and grapefruits — yield recorded in Caribbean?
- The lowest recorded value was 7,126 kg/ha in 2002.
- How does Caribbean rank for pomelos and grapefruits — yield?
- Caribbean ranks 21st out of 26 countries with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in Caribbean?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.