Pomelos and grapefruits — Yield in Sudan

Sudan: Pomelos and grapefruits — Yield was 10,579 kg/ha in 2024. ▼ Falling

Latest (2024)
10,579 kg/ha
Change on year
down 0.8%
World rank
49th
of 73 countries
All-time high
14,584 kg/ha
in 2013
All-time low
10,042 kg/ha
in 2016
Years of data
13
2012–2024

Pomelos and grapefruits — Yield in Sudan, 2012–2024

05.0k10.0k15.0k2012201820242012: 14.6k kg/ha2013: 14.6k kg/ha2014: 14.5k kg/ha2015: 10.4k kg/ha2016: 10.0k kg/ha2017: 10.2k kg/ha2018: 10.8k kg/ha2019: 11.5k kg/ha2020: 12.2k kg/ha2021: 12.0k kg/ha2022: 10.6k kg/ha2023: 10.7k kg/ha2024: 10.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pomelos and grapefruits — yield in Sudan is 10,579 kg/ha, measured in 2024.

The figure is down 0.8% on the previous year and down 27.1% over ten years.

Over the whole period, pomelos and grapefruits — yield in Sudan peaked at 14,584 kg/ha in 2013 and was at its lowest, 10,042 kg/ha, in 2016.

Sudan ranks 49th of 73 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 13 years of available data.

Pomelos and grapefruits — Yield in Sudan, year by year

Annual values for Pomelos and grapefruits — Yield in Sudan, 2012 to 2024.
Year kg/ha Change
2012 14,583 kg/ha —
2013 14,584 kg/ha +0.0%
2014 14,512 kg/ha -0.5%
2015 10,412 kg/ha -28.2%
2016 10,042 kg/ha -3.6%
2017 10,209 kg/ha +1.7%
2018 10,822 kg/ha +6.0%
2019 11,471 kg/ha +6.0%
2020 12,159 kg/ha +6.0%
2021 12,034 kg/ha -1.0%
2022 10,612 kg/ha -11.8%
2023 10,661 kg/ha +0.5%
2024 10,579 kg/ha -0.8%

Sudan compared with similar countries

  • Sudan's 10,579 kg/ha is above the median for low income countries, which is 7,838 kg/ha, 1.3× the median. (7 countries reporting)
  • Sudan's 10,579 kg/ha is above the median for Sub-Saharan Africa, which is 10,427 kg/ha, 1.0× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Pomelos and grapefruits — Yield in Sudan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 -28.2% 14,512 kg/ha 10,412 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2010s 12,079 kg/ha 10,042 kg/ha 14,584 kg/ha 8
2020s 11,209 kg/ha 10,579 kg/ha 12,159 kg/ha 5

Countries ranked near Sudan

  1. 46 Guadeloupe 11,105 kg/ha
  2. 47 Ecuador 11,035 kg/ha compare
  3. 48 Portugal 11,000 kg/ha compare
  4. 50 Eswatini 10,522 kg/ha compare
  5. 51 Grenada 10,477 kg/ha compare
  6. 52 Cambodia 10,470 kg/ha compare

See the full ranking of 112 places →

More agriculture & rural data for Sudan

All data for Sudan →

Frequently asked questions

What is pomelos and grapefruits — yield in Sudan?
Pomelos and grapefruits — yield in Sudan was 10,579 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — yield recorded in Sudan?
The highest recorded value was 14,584 kg/ha in 2013.
What is the lowest pomelos and grapefruits — yield recorded in Sudan?
The lowest recorded value was 10,042 kg/ha in 2016.
How does Sudan rank for pomelos and grapefruits — yield?
Sudan ranks 49th out of 73 countries with data for 2024.
Is pomelos and grapefruits — yield rising or falling in Sudan?
Over the last ten years it is down 27.1%. The long-run trend across the full record is falling.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Yield in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-yield/sudan/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.