Pomelos and grapefruits — Area harvested in Greece

Greece: Pomelos and grapefruits — Area harvested was 200 ha in 2024. ◆ Volatile

Latest (2024)
200 ha
Change on year
up 5.3%
World rank
48th
of 92 countries
All-time high
750 ha
in 1975
All-time low
50 ha
in 1961
Years of data
64
1961–2024

Pomelos and grapefruits — Area harvested in Greece, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Greece recorded 200 ha for pomelos and grapefruits — area harvested in 2024.

Compared with earlier readings it is up 5.3% on the previous year and up 7.5% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Greece peaked at 750 ha in 1975 and was at its lowest, 50 ha, in 1961.

That places Greece 48th out of 92 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 50 ha 50 ha 50 ha 9
1970s 290 ha 50 ha 750 ha 10
1980s 204 ha 100 ha 440 ha 10
1990s 375.5 ha 298 ha 440 ha 10
2000s 285 ha 274 ha 295 ha 10
2010s 204.3 ha 150 ha 266 ha 10
2020s 180 ha 160 ha 200 ha 5

Countries ranked near Greece

  1. 45 Congo 303 ha compare
  2. 46 Italy 300 ha compare
  3. 47 Egypt 293 ha compare
  4. 49 Chile 198 ha compare
  5. 50 Trinidad and Tobago 156 ha compare
  6. 51 Uzbekistan 144 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Greece?
Pomelos and grapefruits — area harvested in Greece was 200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Greece?
The highest recorded value was 750 ha in 1975.
What is the lowest pomelos and grapefruits — area harvested recorded in Greece?
The lowest recorded value was 50 ha in 1961.
How does Greece rank for pomelos and grapefruits — area harvested?
Greece ranks 48th out of 92 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Greece?
Over the last ten years it is up 7.5%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/greece/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.