Pomelos and grapefruits — Area harvested in Chile

Chile: Pomelos and grapefruits — Area harvested was 198 ha in 2024. ▼ Falling

Latest (2024)
198 ha
Change on year
up 2.6%
World rank
49th
of 92 countries
All-time high
407 ha
in 1991
All-time low
193 ha
in 2023
Years of data
34
1991–2024

Pomelos and grapefruits — Area harvested in Chile, 1991–2024

01002003004001991200720241991: 407 ha1992: 401 ha1993: 394 ha1994: 387 ha1995: 381 ha1996: 372 ha1997: 366 ha1998: 356 ha1999: 352 ha2000: 340 ha2001: 336 ha2002: 322 ha2003: 318 ha2004: 307 ha2005: 287 ha2006: 287 ha2007: 287 ha2008: 296 ha2009: 291 ha2010: 287 ha2011: 287 ha2012: 287 ha2013: 287 ha2014: 232 ha2015: 215 ha2016: 219 ha2017: 262 ha2018: 272 ha2019: 272 ha2020: 251 ha2021: 220 ha2022: 219 ha2023: 193 ha2024: 198 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pomelos and grapefruits — area harvested in Chile is 198 ha, measured in 2024.

That represents a change of up 2.6% on the previous year and down 14.7% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Chile peaked at 407 ha in 1991 and was at its lowest, 193 ha, in 2023.

Chile ranks 49th of 92 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 379.56 ha 352 ha 407 ha 9
2000s 307.1 ha 287 ha 340 ha 10
2010s 262 ha 215 ha 287 ha 10
2020s 216.2 ha 193 ha 251 ha 5

Countries ranked near Chile

  1. 46 Italy 300 ha compare
  2. 47 Egypt, Arab Republic of 293 ha compare
  3. 48 Greece 200 ha compare
  4. 50 Trinidad and Tobago 156 ha compare
  5. 51 Uzbekistan, Republic of 144 ha compare
  6. 52 Kenya 139 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Chile?
Pomelos and grapefruits — area harvested in Chile was 198 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Chile?
The highest recorded value was 407 ha in 1991.
What is the lowest pomelos and grapefruits — area harvested recorded in Chile?
The lowest recorded value was 193 ha in 2023.
How does Chile rank for pomelos and grapefruits — area harvested?
Chile ranks 49th out of 92 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Chile?
Over the last ten years it is down 14.7%. The long-run trend across the full record is falling.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/chile/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.