Plantains and cooking bananas — Yield in South-Eastern Asia
South-Eastern Asia: Plantains and cooking bananas — Yield was 12,240 kg/ha in 2024. ▲ Rising
Plantains and cooking bananas — Yield in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, plantains and cooking bananas — yield in South-Eastern Asia stood at 12,240 kg/ha.
The figure is down 1.1% on the previous year and down 2.3% over ten years.
Over the whole period, plantains and cooking bananas — yield in South-Eastern Asia peaked at 13,377 kg/ha in 2013 and was at its lowest, 3,767 kg/ha, in 1962.
The long-run direction has been consistently rising across the 64 years of available data.
Plantains and cooking bananas — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,789 kg/ha | — |
| 1962 | 3,767 kg/ha | -0.6% |
| 1963 | 3,954 kg/ha | +5.0% |
| 1964 | 4,066 kg/ha | +2.8% |
| 1965 | 4,393 kg/ha | +8.0% |
| 1966 | 4,228 kg/ha | -3.8% |
| 1967 | 4,209 kg/ha | -0.4% |
| 1968 | 4,263 kg/ha | +1.3% |
| 1969 | 4,298 kg/ha | +0.8% |
| 1970 | 4,414 kg/ha | +2.7% |
| 1971 | 4,408 kg/ha | -0.1% |
| 1972 | 4,235 kg/ha | -3.9% |
| 1973 | 4,160 kg/ha | -1.8% |
| 1974 | 4,378 kg/ha | +5.2% |
| 1975 | 4,299 kg/ha | -1.8% |
| 1976 | 4,264 kg/ha | -0.8% |
| 1977 | 5,009 kg/ha | +17.5% |
| 1978 | 4,340 kg/ha | -13.4% |
| 1979 | 4,324 kg/ha | -0.4% |
| 1980 | 4,461 kg/ha | +3.1% |
| 1981 | 4,521 kg/ha | +1.4% |
| 1982 | 4,789 kg/ha | +5.9% |
| 1983 | 5,089 kg/ha | +6.3% |
| 1984 | 5,049 kg/ha | -0.8% |
| 1985 | 5,159 kg/ha | +2.2% |
| 1986 | 5,413 kg/ha | +4.9% |
| 1987 | 5,783 kg/ha | +6.8% |
| 1988 | 5,811 kg/ha | +0.5% |
| 1989 | 5,924 kg/ha | +1.9% |
| 1990 | 5,444 kg/ha | -8.1% |
| 1991 | 5,497 kg/ha | +1.0% |
| 1992 | 6,022 kg/ha | +9.5% |
| 1993 | 7,399 kg/ha | +22.9% |
| 1994 | 7,471 kg/ha | +1.0% |
| 1995 | 6,477 kg/ha | -13.3% |
| 1996 | 7,451 kg/ha | +15.0% |
| 1997 | 9,424 kg/ha | +26.5% |
| 1998 | 9,389 kg/ha | -0.4% |
| 1999 | 8,292 kg/ha | -11.7% |
| 2000 | 9,366 kg/ha | +13.0% |
| 2001 | 9,602 kg/ha | +2.5% |
| 2002 | 9,957 kg/ha | +3.7% |
| 2003 | 10,190 kg/ha | +2.3% |
| 2004 | 9,200 kg/ha | -9.7% |
| 2005 | 11,022 kg/ha | +19.8% |
| 2006 | 11,981 kg/ha | +8.7% |
| 2007 | 11,961 kg/ha | -0.2% |
| 2008 | 11,530 kg/ha | -3.6% |
| 2009 | 12,309 kg/ha | +6.8% |
| 2010 | 12,700 kg/ha | +3.2% |
| 2011 | 12,893 kg/ha | +1.5% |
| 2012 | 13,084 kg/ha | +1.5% |
| 2013 | 13,377 kg/ha | +2.2% |
| 2014 | 12,528 kg/ha | -6.3% |
| 2015 | 12,780 kg/ha | +2.0% |
| 2016 | 12,206 kg/ha | -4.5% |
| 2017 | 12,229 kg/ha | +0.2% |
| 2018 | 12,670 kg/ha | +3.6% |
| 2019 | 12,165 kg/ha | -4.0% |
| 2020 | 12,128 kg/ha | -0.3% |
| 2021 | 12,420 kg/ha | +2.4% |
| 2022 | 12,396 kg/ha | -0.2% |
| 2023 | 12,373 kg/ha | -0.2% |
| 2024 | 12,240 kg/ha | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,107 kg/ha | 3,767 kg/ha | 4,393 kg/ha | 9 |
| 1970s | 4,383 kg/ha | 4,160 kg/ha | 5,009 kg/ha | 10 |
| 1980s | 5,200 kg/ha | 4,461 kg/ha | 5,924 kg/ha | 10 |
| 1990s | 7,287 kg/ha | 5,444 kg/ha | 9,424 kg/ha | 10 |
| 2000s | 10,712 kg/ha | 9,200 kg/ha | 12,309 kg/ha | 10 |
| 2010s | 12,663 kg/ha | 12,165 kg/ha | 13,377 kg/ha | 10 |
| 2020s | 12,311 kg/ha | 12,128 kg/ha | 12,420 kg/ha | 5 |
Countries ranked near South-Eastern Asia
- 1 Guyana 37,219 kg/ha compare
- 2 Saint Vincent and the Grenadines 34,463 kg/ha compare
- 3 Fiji 30,000 kg/ha compare
- 4 Suriname 25,565 kg/ha compare
- 5 Puerto Rico 24,854 kg/ha compare
- 6 Martinique 20,707 kg/ha compare
More agriculture & rural data for South-Eastern Asia
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 7.2 % change on previous year (2024)
Frequently asked questions
- What is plantains and cooking bananas — yield in South-Eastern Asia?
- Plantains and cooking bananas — yield in South-Eastern Asia was 12,240 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains and cooking bananas — yield recorded in South-Eastern Asia?
- The highest recorded value was 13,377 kg/ha in 2013.
- What is the lowest plantains and cooking bananas — yield recorded in South-Eastern Asia?
- The lowest recorded value was 3,767 kg/ha in 1962.
- How does South-Eastern Asia rank for plantains and cooking bananas — yield?
- South-Eastern Asia ranks 3rd out of 15 groups with data for 2024.
- Is plantains and cooking bananas — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.