Plantains and cooking bananas — Yield in Asia
Asia: Plantains and cooking bananas — Yield was 12,921 kg/ha in 2024. ▲ Rising
Plantains and cooking bananas — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for plantains and cooking bananas — yield in Asia is 12,921 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.3% on the previous year and up 4.1% over ten years.
Over the whole period, plantains and cooking bananas — yield in Asia peaked at 27,989 kg/ha in 1980 and was at its lowest, 6,295 kg/ha, in 1968.
The long-run direction has been consistently rising across the 64 years of available data.
Plantains and cooking bananas — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,679 kg/ha | — |
| 1962 | 6,425 kg/ha | -3.8% |
| 1963 | 6,690 kg/ha | +4.1% |
| 1964 | 6,895 kg/ha | +3.1% |
| 1965 | 7,222 kg/ha | +4.7% |
| 1966 | 10,862 kg/ha | +50.4% |
| 1967 | 11,667 kg/ha | +7.4% |
| 1968 | 6,295 kg/ha | -46.0% |
| 1969 | 6,765 kg/ha | +7.5% |
| 1970 | 6,555 kg/ha | -3.1% |
| 1971 | 7,038 kg/ha | +7.4% |
| 1972 | 6,543 kg/ha | -7.0% |
| 1973 | 9,589 kg/ha | +46.6% |
| 1974 | 10,299 kg/ha | +7.4% |
| 1975 | 14,016 kg/ha | +36.1% |
| 1976 | 13,667 kg/ha | -2.5% |
| 1977 | 14,251 kg/ha | +4.3% |
| 1978 | 13,397 kg/ha | -6.0% |
| 1979 | 23,922 kg/ha | +78.6% |
| 1980 | 27,989 kg/ha | +17.0% |
| 1981 | 20,243 kg/ha | -27.7% |
| 1982 | 16,246 kg/ha | -19.7% |
| 1983 | 16,675 kg/ha | +2.6% |
| 1984 | 13,241 kg/ha | -20.6% |
| 1985 | 10,049 kg/ha | -24.1% |
| 1986 | 10,597 kg/ha | +5.5% |
| 1987 | 10,120 kg/ha | -4.5% |
| 1988 | 10,119 kg/ha | -0.0% |
| 1989 | 10,696 kg/ha | +5.7% |
| 1990 | 9,368 kg/ha | -12.4% |
| 1991 | 8,998 kg/ha | -4.0% |
| 1992 | 9,263 kg/ha | +2.9% |
| 1993 | 10,304 kg/ha | +11.2% |
| 1994 | 10,435 kg/ha | +1.3% |
| 1995 | 9,794 kg/ha | -6.1% |
| 1996 | 10,206 kg/ha | +4.2% |
| 1997 | 11,055 kg/ha | +8.3% |
| 1998 | 10,762 kg/ha | -2.6% |
| 1999 | 10,181 kg/ha | -5.4% |
| 2000 | 10,685 kg/ha | +5.0% |
| 2001 | 10,675 kg/ha | -0.1% |
| 2002 | 10,831 kg/ha | +1.5% |
| 2003 | 10,717 kg/ha | -1.1% |
| 2004 | 9,899 kg/ha | -7.6% |
| 2005 | 10,858 kg/ha | +9.7% |
| 2006 | 11,279 kg/ha | +3.9% |
| 2007 | 11,334 kg/ha | +0.5% |
| 2008 | 11,357 kg/ha | +0.2% |
| 2009 | 11,625 kg/ha | +2.4% |
| 2010 | 11,971 kg/ha | +3.0% |
| 2011 | 12,220 kg/ha | +2.1% |
| 2012 | 12,648 kg/ha | +3.5% |
| 2013 | 12,667 kg/ha | +0.1% |
| 2014 | 12,412 kg/ha | -2.0% |
| 2015 | 12,697 kg/ha | +2.3% |
| 2016 | 12,146 kg/ha | -4.3% |
| 2017 | 12,317 kg/ha | +1.4% |
| 2018 | 13,043 kg/ha | +5.9% |
| 2019 | 12,264 kg/ha | -6.0% |
| 2020 | 13,026 kg/ha | +6.2% |
| 2021 | 13,041 kg/ha | +0.1% |
| 2022 | 12,956 kg/ha | -0.7% |
| 2023 | 12,954 kg/ha | -0.0% |
| 2024 | 12,921 kg/ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,722 kg/ha | 6,295 kg/ha | 11,667 kg/ha | 9 |
| 1970s | 11,928 kg/ha | 6,543 kg/ha | 23,922 kg/ha | 10 |
| 1980s | 14,597 kg/ha | 10,049 kg/ha | 27,989 kg/ha | 10 |
| 1990s | 10,037 kg/ha | 8,998 kg/ha | 11,055 kg/ha | 10 |
| 2000s | 10,926 kg/ha | 9,899 kg/ha | 11,625 kg/ha | 10 |
| 2010s | 12,438 kg/ha | 11,971 kg/ha | 13,043 kg/ha | 10 |
| 2020s | 12,980 kg/ha | 12,921 kg/ha | 13,041 kg/ha | 5 |
Countries ranked near Asia
- 1 Guyana 37,219 kg/ha compare
- 2 Saint Vincent and the Grenadines 34,463 kg/ha compare
- 3 Fiji 30,000 kg/ha compare
- 4 Suriname 25,565 kg/ha compare
- 5 Puerto Rico 24,854 kg/ha compare
More agriculture & rural data for Asia
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Tomatoes — Production 113.95 million t (2024)
- Tomatoes — Yield 43,044 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 68.35 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 866.88 million An (2024)
- Tomatoes — Area harvested 2.65 million ha (2024)
- Swine / pigs — Stocks 531.98 million An (2024)
- Unmanufactured tobacco — Production 4.18 million t (2024)
- Unmanufactured tobacco — Area harvested 2.08 million ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 79 kg/An (2024)
Frequently asked questions
- What is plantains and cooking bananas — yield in Asia?
- Plantains and cooking bananas — yield in Asia was 12,921 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains and cooking bananas — yield recorded in Asia?
- The highest recorded value was 27,989 kg/ha in 1980.
- What is the lowest plantains and cooking bananas — yield recorded in Asia?
- The lowest recorded value was 6,295 kg/ha in 1968.
- How does Asia rank for plantains and cooking bananas — yield?
- Asia ranks 2nd out of 12 regions with data for 2024.
- Is plantains and cooking bananas — yield rising or falling in Asia?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.