Tomatoes — Area harvested in Asia
Asia: Tomatoes — Area harvested was 2.65 million ha in 2024. ◆ Volatile
Tomatoes — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, tomatoes — area harvested in Asia stood at 2.65 million ha.
That represents a change of up 0.3% on the previous year and down 1.9% over ten years.
Over the whole period, tomatoes — area harvested in Asia peaked at 2.70 million ha in 2014 and was at its lowest, 474,680 ha, in 1970.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 535,944 ha | — |
| 1962 | 546,760 ha | +2.0% |
| 1963 | 514,404 ha | -5.9% |
| 1964 | 491,747 ha | -4.4% |
| 1965 | 494,376 ha | +0.5% |
| 1966 | 477,262 ha | -3.5% |
| 1967 | 488,941 ha | +2.4% |
| 1968 | 484,103 ha | -1.0% |
| 1969 | 491,469 ha | +1.5% |
| 1970 | 474,680 ha | -3.4% |
| 1971 | 500,220 ha | +5.4% |
| 1972 | 511,282 ha | +2.2% |
| 1973 | 536,346 ha | +4.9% |
| 1974 | 565,360 ha | +5.4% |
| 1975 | 600,707 ha | +6.3% |
| 1976 | 623,656 ha | +3.8% |
| 1977 | 639,094 ha | +2.5% |
| 1978 | 671,507 ha | +5.1% |
| 1979 | 721,937 ha | +7.5% |
| 1980 | 777,542 ha | +7.7% |
| 1981 | 811,980 ha | +4.4% |
| 1982 | 837,596 ha | +3.2% |
| 1983 | 852,536 ha | +1.8% |
| 1984 | 905,158 ha | +6.2% |
| 1985 | 1.00 million ha | +10.8% |
| 1986 | 990,701 ha | -1.2% |
| 1987 | 1.06 million ha | +6.8% |
| 1988 | 1.03 million ha | -2.5% |
| 1989 | 1.18 million ha | +14.1% |
| 1990 | 1.10 million ha | -6.3% |
| 1991 | 1.09 million ha | -1.4% |
| 1992 | 1.22 million ha | +12.3% |
| 1993 | 1.32 million ha | +7.8% |
| 1994 | 1.43 million ha | +8.8% |
| 1995 | 1.51 million ha | +5.1% |
| 1996 | 1.66 million ha | +9.9% |
| 1997 | 1.70 million ha | +2.7% |
| 1998 | 1.85 million ha | +8.8% |
| 1999 | 2.05 million ha | +10.7% |
| 2000 | 1.90 million ha | -7.2% |
| 2001 | 1.95 million ha | +2.8% |
| 2002 | 2.03 million ha | +4.2% |
| 2003 | 2.11 million ha | +3.7% |
| 2004 | 2.18 million ha | +3.1% |
| 2005 | 2.22 million ha | +1.9% |
| 2006 | 2.22 million ha | +0.3% |
| 2007 | 2.31 million ha | +3.8% |
| 2008 | 2.29 million ha | -0.8% |
| 2009 | 2.35 million ha | +2.5% |
| 2010 | 2.40 million ha | +2.3% |
| 2011 | 2.65 million ha | +10.3% |
| 2012 | 2.69 million ha | +1.7% |
| 2013 | 2.70 million ha | +0.1% |
| 2014 | 2.70 million ha | +0.1% |
| 2015 | 2.59 million ha | -4.0% |
| 2016 | 2.60 million ha | +0.2% |
| 2017 | 2.58 million ha | -0.6% |
| 2018 | 2.58 million ha | -0.2% |
| 2019 | 2.58 million ha | +0.2% |
| 2020 | 2.65 million ha | +2.4% |
| 2021 | 2.65 million ha | +0.3% |
| 2022 | 2.64 million ha | -0.4% |
| 2023 | 2.64 million ha | -0.1% |
| 2024 | 2.65 million ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 502,778 ha | 477,262 ha | 546,760 ha | 9 |
| 1970s | 584,479 ha | 474,680 ha | 721,937 ha | 10 |
| 1980s | 944,417 ha | 777,542 ha | 1.18 million ha | 10 |
| 1990s | 1.49 million ha | 1.09 million ha | 2.05 million ha | 10 |
| 2000s | 2.16 million ha | 1.90 million ha | 2.35 million ha | 10 |
| 2010s | 2.61 million ha | 2.40 million ha | 2.70 million ha | 10 |
| 2020s | 2.65 million ha | 2.64 million ha | 2.65 million ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.5181 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.21 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -0.8067 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 0.8659 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — area harvested in Asia?
- Tomatoes — area harvested in Asia was 2.65 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Asia?
- The highest recorded value was 2.70 million ha in 2014.
- What is the lowest tomatoes — area harvested recorded in Asia?
- The lowest recorded value was 474,680 ha in 1970.
- How does Asia rank for tomatoes — area harvested?
- Asia ranks 1st out of 17 groups with data for 2024.
- Is tomatoes — area harvested rising or falling in Asia?
- Over the last ten years it is down 1.9%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.