Pigmeat — Domestic supply quantity in Europe
Europe: Pigmeat — Domestic supply quantity was 25,880 1000 t in 2023. ▬ Flat
Pigmeat — Domestic supply quantity in Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pigmeat — domestic supply quantity in Europe stood at 25,880 1000 t.
That represents a change of up 0.5% on the previous year and up 0.0% over ten years.
Over the whole period, pigmeat — domestic supply quantity in Europe peaked at 26,360 1000 t in 2018 and was at its lowest, 25,131 1000 t, in 2014.
Europe ranks 3rd of 39 groups on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 25,862 1000 t | 25,131 1000 t | 26,360 1000 t | 10 |
| 2020s | 25,830 1000 t | 25,582 1000 t | 26,105 1000 t | 4 |
Countries ranked near Europe
- 1 China, People's Republic of 61,304 1000 t compare
- 2 China, mainland 59,977 1000 t compare
- 3 Russian Federation 4,624 1000 t compare
- 4 Brazil 3,538 1000 t compare
- 5 Germany 3,270 1000 t compare
- 6 Mexico 2,907 1000 t compare
More agriculture & rural data for Europe
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Bananas — Production 663,560 t (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is pigmeat — domestic supply quantity in Europe?
- Pigmeat — domestic supply quantity in Europe was 25,880 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigmeat — domestic supply quantity recorded in Europe?
- The highest recorded value was 26,360 1000 t in 2018.
- What is the lowest pigmeat — domestic supply quantity recorded in Europe?
- The lowest recorded value was 25,131 1000 t in 2014.
- How does Europe rank for pigmeat — domestic supply quantity?
- Europe ranks 3rd out of 39 groups with data for 2023.
- Is pigmeat — domestic supply quantity rising or falling in Europe?
- Over the last ten years it is up 0.0%. The long-run trend across the full record is flat.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.