Pepper (Piper spp.), raw — Gross Production Index Number in Zambia

Zambia: Pepper (Piper spp.), raw — Gross Production Index Number was 91.92 in 2024. ▲ Rising

Latest (2024)
91.92
Change on year
up 1.9%
World rank
34th
of 41 countries
All-time high
147.39
in 2005
All-time low
14.67
in 1985
Years of data
26
1985–2024

Pepper (Piper spp.), raw — Gross Production Index Number in Zambia, 1985–2024

0501001501985200420241985: 14.71986: 14.71987: 29.41988: 29.41989: 441990: 102.72005: 147.42006: 882007: 96.82008: 99.92009: 101.42010: 103.82011: 132.12012: 124.72013: 124.72014: 119.42015: 74.42016: 106.22017: 1002018: 93.52019: 99.92020: 97.82021: 93.72022: 922023: 90.22024: 91.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for pepper (piper spp.), raw — gross production index number in Zambia is 91.92, measured in 2024.

The figure is up 1.9% on the previous year and down 23.0% over ten years.

Over the whole period, pepper (piper spp.), raw — gross production index number in Zambia peaked at 147.39 in 2005 and was at its lowest, 14.67, in 1985.

That places Zambia 34th out of 41 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Pepper (Piper spp.), raw — Gross Production Index Number in Zambia, year by year

Annual values for Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100) in Zambia, 1985 to 2024.
Year Value Change
1985 14.67
1986 14.67 +0.0%
1987 29.35 +100.1%
1988 29.35 +0.0%
1989 44.02 +50.0%
1990 102.72 +133.3%
2005 147.39 +43.5%
2006 88.05 -40.3%
2007 96.81 +9.9%
2008 99.9 +3.2%
2009 101.36 +1.5%
2010 103.8 +2.4%
2011 132.07 +27.2%
2012 124.73 -5.6%
2013 124.73 +0.0%
2014 119.39 -4.3%
2015 74.43 -37.7%
2016 106.18 +42.7%
2017 100 -5.8%
2018 93.54 -6.5%
2019 99.91 +6.8%
2020 97.81 -2.1%
2021 93.65 -4.3%
2022 91.95 -1.8%
2023 90.17 -1.9%
2024 91.92 +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1980s 26.41 14.67 44.02 5
1990s 102.72 102.72 102.72 1
2000s 106.7 88.05 147.39 5
2010s 107.88 74.43 132.07 10
2020s 93.1 90.17 97.81 5

Countries ranked near Zambia

  1. 31 Costa Rica 97.05 compare
  2. 32 Guyana 96.84 compare
  3. 33 Brunei Darussalam 92 compare
  4. 35 Madagascar 82.77 compare
  5. 36 Indonesia 73.61 compare
  6. 37 Philippines 42.48 compare

See the full ranking of 69 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is pepper (piper spp.), raw — gross production index number in Zambia?
Pepper (piper spp.), raw — gross production index number in Zambia was 91.92 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross production index number recorded in Zambia?
The highest recorded value was 147.39 in 2005.
What is the lowest pepper (piper spp.), raw — gross production index number recorded in Zambia?
The lowest recorded value was 14.67 in 1985.
How does Zambia rank for pepper (piper spp.), raw — gross production index number?
Zambia ranks 34th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross production index number rising or falling in Zambia?
Over the last ten years it is down 23.0%. The long-run trend across the full record is rising.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross Production Index Number in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-production-index-number-2014-2016-100/zambia/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.