Pepper (Piper spp.), raw — Gross Production Index Number in Indonesia
Indonesia: Pepper (Piper spp.), raw — Gross Production Index Number was 73.61 in 2024. ▲ Rising
Pepper (Piper spp.), raw — Gross Production Index Number in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pepper (piper spp.), raw — gross production index number in Indonesia stood at 73.61.
Compared with earlier readings it is down 2.6% on the previous year and down 28.3% over ten years.
Over the whole period, pepper (piper spp.), raw — gross production index number in Indonesia peaked at 106.96 in 2013 and was at its lowest, 12.93, in 1965.
Indonesia ranks 36th of 41 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Gross Production Index Number in Indonesia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.99 | — |
| 1962 | 65.12 | +307.3% |
| 1963 | 68.05 | +4.5% |
| 1964 | 54.54 | -19.9% |
| 1965 | 12.93 | -76.3% |
| 1966 | 42.67 | +230.0% |
| 1967 | 19.39 | -54.6% |
| 1968 | 54.85 | +182.9% |
| 1969 | 20.06 | -63.4% |
| 1970 | 20.24 | +0.9% |
| 1971 | 31.34 | +54.8% |
| 1972 | 36.2 | +15.5% |
| 1973 | 33.51 | -7.4% |
| 1974 | 32.31 | -3.6% |
| 1975 | 26.96 | -16.6% |
| 1976 | 43.32 | +60.7% |
| 1977 | 50.3 | +16.1% |
| 1978 | 54.25 | +7.9% |
| 1979 | 38.03 | -29.9% |
| 1980 | 43.05 | +13.2% |
| 1981 | 46.82 | +8.8% |
| 1982 | 46.6 | -0.5% |
| 1983 | 53.86 | +15.6% |
| 1984 | 54.13 | +0.5% |
| 1985 | 47.62 | -12.0% |
| 1986 | 54.51 | +14.5% |
| 1987 | 57.91 | +6.2% |
| 1988 | 76.73 | +32.5% |
| 1989 | 79.75 | +3.9% |
| 1990 | 82.16 | +3.0% |
| 1991 | 73.52 | -10.5% |
| 1992 | 76.42 | +3.9% |
| 1993 | 77.32 | +1.2% |
| 1994 | 63.52 | -17.8% |
| 1995 | 69.29 | +9.1% |
| 1996 | 61.32 | -11.5% |
| 1997 | 54.77 | -10.7% |
| 1998 | 75.81 | +38.4% |
| 1999 | 71.93 | -5.1% |
| 2000 | 81.2 | +12.9% |
| 2001 | 96.47 | +18.8% |
| 2002 | 106 | +9.9% |
| 2003 | 106.65 | +0.6% |
| 2004 | 90.51 | -15.1% |
| 2005 | 92.07 | +1.7% |
| 2006 | 91.13 | -1.0% |
| 2007 | 94.52 | +3.7% |
| 2008 | 94.52 | +0.0% |
| 2009 | 97.36 | +3.0% |
| 2010 | 98.38 | +1.0% |
| 2011 | 102.38 | +4.1% |
| 2012 | 103.25 | +0.8% |
| 2013 | 106.96 | +3.6% |
| 2014 | 102.73 | -4.0% |
| 2015 | 95.8 | -6.7% |
| 2016 | 101.48 | +5.9% |
| 2017 | 103.42 | +1.9% |
| 2018 | 104.55 | +1.1% |
| 2019 | 102.99 | -1.5% |
| 2020 | 101.18 | -1.8% |
| 2021 | 97.93 | -3.2% |
| 2022 | 88.4 | -9.7% |
| 2023 | 75.55 | -14.5% |
| 2024 | 73.61 | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.29 | 12.93 | 68.05 | 9 |
| 1970s | 36.65 | 20.24 | 54.25 | 10 |
| 1980s | 56.1 | 43.05 | 79.75 | 10 |
| 1990s | 70.61 | 54.77 | 82.16 | 10 |
| 2000s | 95.04 | 81.2 | 106.65 | 10 |
| 2010s | 102.19 | 95.8 | 106.96 | 10 |
| 2020s | 87.33 | 73.61 | 101.18 | 5 |
Countries ranked near Indonesia
- 33 Brunei Darussalam 92 compare
- 34 Zambia 91.92 compare
- 35 Madagascar 82.77 compare
- 37 Philippines 42.48 compare
- 38 Malawi 30.65 compare
- 39 Grenada 20.53 compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is pepper (piper spp.), raw — gross production index number in Indonesia?
- Pepper (piper spp.), raw — gross production index number in Indonesia was 73.61 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross production index number recorded in Indonesia?
- The highest recorded value was 106.96 in 2013.
- What is the lowest pepper (piper spp.), raw — gross production index number recorded in Indonesia?
- The lowest recorded value was 12.93 in 1965.
- How does Indonesia rank for pepper (piper spp.), raw — gross production index number?
- Indonesia ranks 36th out of 41 countries with data for 2024.
- Is pepper (piper spp.), raw — gross production index number rising or falling in Indonesia?
- Over the last ten years it is down 28.3%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.