Pepper (Piper spp.), raw — Gross Production Index Number in India

India: Pepper (Piper spp.), raw — Gross Production Index Number was 221.12 in 2024. ◆ Volatile

Latest (2024)
221.12
Change on year
up 7.7%
World rank
8th
of 41 countries
All-time high
247.37
in 2021
All-time low
31.96
in 1985
Years of data
64
1961–2024

Pepper (Piper spp.), raw — Gross Production Index Number in India, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, pepper (piper spp.), raw — gross production index number in India stood at 221.12.

The figure is up 7.7% on the previous year and up 147.1% over ten years.

Over the whole period, pepper (piper spp.), raw — gross production index number in India peaked at 247.37 in 2021 and was at its lowest, 31.96, in 1985.

That places India 8th out of 41 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pepper (Piper spp.), raw — Gross Production Index Number in India, year by year

Annual values for Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100) in India, 1961 to 2024.
Year Value Change
1961 49.12
1962 45.61 -7.1%
1963 42.11 -7.7%
1964 42.11 +0.0%
1965 40.35 -4.2%
1966 47.37 +17.4%
1967 45.61 -3.7%
1968 45.09 -1.1%
1969 44.74 -0.8%
1970 45.89 +2.6%
1971 45.89 +0.0%
1972 45.95 +0.1%
1973 50.35 +9.6%
1974 49.44 -1.8%
1975 44.86 -9.3%
1976 55.47 +23.7%
1977 44.95 -19.0%
1978 37.72 -16.1%
1979 48.6 +28.8%
1980 51.74 +6.5%
1981 51.75 +0.0%
1982 51.23 -1.0%
1983 46.68 -8.9%
1984 39.84 -14.7%
1985 31.96 -19.8%
1986 59.65 +86.6%
1987 54.98 -7.8%
1988 84.37 +53.5%
1989 77.47 -8.2%
1990 96.82 +25.0%
1991 84.12 -13.1%
1992 91.25 +8.5%
1993 89.05 -2.4%
1994 90 +1.1%
1995 106.49 +18.3%
1996 108.04 +1.5%
1997 98.25 -9.1%
1998 100 +1.8%
1999 133.33 +33.3%
2000 103.51 -22.4%
2001 112.28 +8.5%
2002 108.77 -3.1%
2003 112.28 +3.2%
2004 128.4 +14.4%
2005 128.11 -0.2%
2006 162.98 +27.2%
2007 121.05 -25.7%
2008 82.47 -31.9%
2009 83.16 +0.8%
2010 89.51 +7.6%
2011 91.23 +1.9%
2012 71.93 -21.2%
2013 92.98 +29.3%
2014 89.47 -3.8%
2015 114.04 +27.5%
2016 96.49 -15.4%
2017 126.32 +30.9%
2018 115.79 -8.3%
2019 240.35 +107.6%
2020 182.46 -24.1%
2021 247.37 +35.6%
2022 166.67 -32.6%
2023 205.26 +23.2%
2024 221.12 +7.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.68 40.35 49.12 9
1970s 46.91 37.72 55.47 10
1980s 54.97 31.96 84.37 10
1990s 99.73 84.12 133.33 10
2000s 114.3 82.47 162.98 10
2010s 112.81 71.93 240.35 10
2020s 204.58 166.67 247.37 5

Countries ranked near India

  1. 5 Brazil 252.36 compare
  2. 6 Namibia 229.77 compare
  3. 7 Mexico 227.07 compare
  4. 9 Burkina Faso 214.49 compare
  5. 10 Peru 172.76 compare
  6. 11 Ecuador 164.08 compare

See the full ranking of 69 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is pepper (piper spp.), raw — gross production index number in India?
Pepper (piper spp.), raw — gross production index number in India was 221.12 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross production index number recorded in India?
The highest recorded value was 247.37 in 2021.
What is the lowest pepper (piper spp.), raw — gross production index number recorded in India?
The lowest recorded value was 31.96 in 1985.
How does India rank for pepper (piper spp.), raw — gross production index number?
India ranks 8th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross production index number rising or falling in India?
Over the last ten years it is up 147.1%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross Production Index Number in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-production-index-number-2014-2016-100/india/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.