Pepper (Piper spp.), raw — Gross per capita Production Index Number in Viet Nam
Viet Nam: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 132.88 in 2024. ◆ Volatile
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for pepper (piper spp.), raw — gross per capita production index number in Viet Nam is 132.88, measured in 2024.
Compared with earlier readings it is up 1.2% on the previous year and up 56.9% over ten years.
Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Viet Nam peaked at 142.63 in 2021 and was at its lowest, 0.3, in 1978.
The series is highly variable year to year, so single readings are best treated with caution.
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.69 | — |
| 1962 | 0.67 | -2.9% |
| 1963 | 0.65 | -3.0% |
| 1964 | 0.64 | -1.5% |
| 1965 | 0.83 | +29.7% |
| 1966 | 0.59 | -28.9% |
| 1967 | 0.62 | +5.1% |
| 1968 | 0.58 | -6.5% |
| 1969 | 0.55 | -5.2% |
| 1970 | 0.51 | -7.3% |
| 1971 | 0.57 | +11.8% |
| 1972 | 0.59 | +3.5% |
| 1973 | 0.41 | -30.5% |
| 1974 | 0.39 | -4.9% |
| 1975 | 0.39 | +0.0% |
| 1976 | 0.77 | +97.4% |
| 1977 | 0.47 | -39.0% |
| 1978 | 0.3 | -36.2% |
| 1979 | 0.31 | +3.3% |
| 1980 | 0.54 | +74.2% |
| 1981 | 0.81 | +50.0% |
| 1982 | 0.81 | +0.0% |
| 1983 | 0.97 | +19.8% |
| 1984 | 1.05 | +8.2% |
| 1985 | 1.14 | +8.6% |
| 1986 | 3.04 | +166.7% |
| 1987 | 3.97 | +30.6% |
| 1988 | 5.03 | +26.7% |
| 1989 | 7.35 | +46.1% |
| 1990 | 8.76 | +19.2% |
| 1991 | 8.83 | +0.8% |
| 1992 | 7.63 | -13.6% |
| 1993 | 7.17 | -6.0% |
| 1994 | 8.36 | +16.6% |
| 1995 | 8.59 | +2.8% |
| 1996 | 9.58 | +11.5% |
| 1997 | 22.41 | +133.9% |
| 1998 | 19.44 | -13.3% |
| 1999 | 27.03 | +39.0% |
| 2000 | 33.83 | +25.2% |
| 2001 | 37.87 | +11.9% |
| 2002 | 52.49 | +38.6% |
| 2003 | 57.36 | +9.3% |
| 2004 | 60.78 | +6.0% |
| 2005 | 65.88 | +8.4% |
| 2006 | 63.88 | -3.0% |
| 2007 | 71.03 | +11.2% |
| 2008 | 76.9 | +8.3% |
| 2009 | 82.86 | +7.8% |
| 2010 | 61.67 | -25.6% |
| 2011 | 64.76 | +5.0% |
| 2012 | 68.76 | +6.2% |
| 2013 | 70.64 | +2.7% |
| 2014 | 84.71 | +19.9% |
| 2015 | 97.46 | +15.1% |
| 2016 | 117.83 | +20.9% |
| 2017 | 135.8 | +15.3% |
| 2018 | 139.67 | +2.8% |
| 2019 | 139.48 | -0.1% |
| 2020 | 136.69 | -2.0% |
| 2021 | 142.63 | +4.3% |
| 2022 | 139.73 | -2.0% |
| 2023 | 131.27 | -6.1% |
| 2024 | 132.88 | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6467 | 0.55 | 0.83 | 9 |
| 1970s | 0.471 | 0.3 | 0.77 | 10 |
| 1980s | 2.47 | 0.54 | 7.35 | 10 |
| 1990s | 12.78 | 7.17 | 27.03 | 10 |
| 2000s | 60.29 | 33.83 | 82.86 | 10 |
| 2010s | 98.08 | 61.67 | 139.67 | 10 |
| 2020s | 136.64 | 131.27 | 142.63 | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Sugar Crops Primary — Yield, annual growth rate 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.3011 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.7029 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.3987 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
Frequently asked questions
- What is pepper (piper spp.), raw — gross per capita production index number in Viet Nam?
- Pepper (piper spp.), raw — gross per capita production index number in Viet Nam was 132.88 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Viet Nam?
- The highest recorded value was 142.63 in 2021.
- What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Viet Nam?
- The lowest recorded value was 0.3 in 1978.
- How does Viet Nam rank for pepper (piper spp.), raw — gross per capita production index number?
- Viet Nam ranks 4th out of 9 countries with data for 2024.
- Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Viet Nam?
- Over the last ten years it is up 56.9%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.