Pepper (Piper spp.), raw — Gross per capita Production Index Number in Brazil
Brazil: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 240.2 in 2024. ▲ Rising
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pepper (piper spp.), raw — gross per capita production index number in Brazil stood at 240.2.
Compared with earlier readings it is down 1.7% on the previous year and up 178.5% over ten years.
Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Brazil peaked at 250.44 in 2022 and was at its lowest, 19.9, in 1962.
That places Brazil 4th out of 41 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Brazil, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 25.61 | — |
| 1962 | 19.9 | -22.3% |
| 1963 | 33.23 | +67.0% |
| 1964 | 32.32 | -2.7% |
| 1965 | 43.39 | +34.3% |
| 1966 | 45.35 | +4.5% |
| 1967 | 47.57 | +4.9% |
| 1968 | 63.31 | +33.1% |
| 1969 | 61.47 | -2.9% |
| 1970 | 60.97 | -0.8% |
| 1971 | 62.94 | +3.2% |
| 1972 | 63.2 | +0.4% |
| 1973 | 99.24 | +57.0% |
| 1974 | 108.12 | +8.9% |
| 1975 | 108.78 | +0.6% |
| 1976 | 112.36 | +3.3% |
| 1977 | 136.78 | +21.7% |
| 1978 | 165.78 | +21.2% |
| 1979 | 168.74 | +1.8% |
| 1980 | 210.4 | +24.7% |
| 1981 | 132.85 | -36.9% |
| 1982 | 164.05 | +23.5% |
| 1983 | 101.58 | -38.1% |
| 1984 | 133.96 | +31.9% |
| 1985 | 114.12 | -14.8% |
| 1986 | 133.47 | +17.0% |
| 1987 | 132.84 | -0.5% |
| 1988 | 168.2 | +26.6% |
| 1989 | 179.55 | +6.7% |
| 1990 | 213.6 | +19.0% |
| 1991 | 225.42 | +5.5% |
| 1992 | 87.28 | -61.3% |
| 1993 | 109.89 | +25.9% |
| 1994 | 89.39 | -18.7% |
| 1995 | 85.32 | -4.6% |
| 1996 | 80.23 | -6.0% |
| 1997 | 54.68 | -31.8% |
| 1998 | 55.54 | +1.6% |
| 1999 | 65.85 | +18.6% |
| 2000 | 90.61 | +37.6% |
| 2001 | 115.93 | +27.9% |
| 2002 | 133.79 | +15.4% |
| 2003 | 151.64 | +13.3% |
| 2004 | 146.82 | -3.2% |
| 2005 | 174.58 | +18.9% |
| 2006 | 175.39 | +0.5% |
| 2007 | 168.12 | -4.1% |
| 2008 | 149.03 | -11.4% |
| 2009 | 138.78 | -6.9% |
| 2010 | 109.71 | -20.9% |
| 2011 | 93.11 | -15.1% |
| 2012 | 89.74 | -3.6% |
| 2013 | 86.9 | -3.2% |
| 2014 | 86.25 | -0.7% |
| 2015 | 104.57 | +21.2% |
| 2016 | 109.18 | +4.4% |
| 2017 | 157.52 | +44.3% |
| 2018 | 200.98 | +27.6% |
| 2019 | 214.95 | +7.0% |
| 2020 | 224.16 | +4.3% |
| 2021 | 229.64 | +2.4% |
| 2022 | 250.44 | +9.1% |
| 2023 | 244.3 | -2.5% |
| 2024 | 240.2 | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41.35 | 19.9 | 63.31 | 9 |
| 1970s | 108.69 | 60.97 | 168.74 | 10 |
| 1980s | 147.1 | 101.58 | 210.4 | 10 |
| 1990s | 106.72 | 54.68 | 225.42 | 10 |
| 2000s | 144.47 | 90.61 | 175.39 | 10 |
| 2010s | 125.29 | 86.25 | 214.95 | 10 |
| 2020s | 237.75 | 224.16 | 250.44 | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is pepper (piper spp.), raw — gross per capita production index number in Brazil?
- Pepper (piper spp.), raw — gross per capita production index number in Brazil was 240.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Brazil?
- The highest recorded value was 250.44 in 2022.
- What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Brazil?
- The lowest recorded value was 19.9 in 1962.
- How does Brazil rank for pepper (piper spp.), raw — gross per capita production index number?
- Brazil ranks 4th out of 41 countries with data for 2024.
- Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Brazil?
- Over the last ten years it is up 178.5%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.