Pepper (Piper spp.), raw — Gross per capita Production Index Number in Kenya

Kenya: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 222.21 in 2024. ▲ Rising

Latest (2024)
222.21
Change on year
down 3.4%
World rank
5th
of 41 countries
All-time high
356.11
in 2021
All-time low
88.64
in 2013
Years of data
34
1991–2024

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Kenya, 1991–2024

1002003004001991200720241991: 137.71992: 200.31993: 259.21994: 188.81995: 172.51996: 187.31997: 192.51998: 225.41999: 179.22000: 159.32001: 154.12002: 151.12003: 150.22004: 150.12005: 150.42006: 150.72007: 1662008: 165.42009: 137.22010: 125.22011: 113.82012: 892013: 88.62014: 98.82015: 107.22016: 942017: 112.92018: 144.42019: 190.72020: 280.52021: 356.12022: 223.42023: 2302024: 222.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for pepper (piper spp.), raw — gross per capita production index number in Kenya is 222.21, measured in 2024.

Compared with earlier readings it is down 3.4% on the previous year and up 124.9% over ten years.

Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Kenya peaked at 356.11 in 2021 and was at its lowest, 88.64, in 2013.

Kenya ranks 5th of 41 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Kenya, year by year

Annual values for Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100) in Kenya, 1991 to 2024.
Year Value Change
1991 137.67
1992 200.27 +45.5%
1993 259.22 +29.4%
1994 188.85 -27.1%
1995 172.47 -8.7%
1996 187.27 +8.6%
1997 192.52 +2.8%
1998 225.38 +17.1%
1999 179.21 -20.5%
2000 159.35 -11.1%
2001 154.09 -3.3%
2002 151.05 -2.0%
2003 150.2 -0.6%
2004 150.09 -0.1%
2005 150.37 +0.2%
2006 150.71 +0.2%
2007 165.96 +10.1%
2008 165.43 -0.3%
2009 137.17 -17.1%
2010 125.16 -8.8%
2011 113.82 -9.1%
2012 89.01 -21.8%
2013 88.64 -0.4%
2014 98.8 +11.5%
2015 107.15 +8.5%
2016 94.05 -12.2%
2017 112.86 +20.0%
2018 144.41 +28.0%
2019 190.73 +32.1%
2020 280.54 +47.1%
2021 356.11 +26.9%
2022 223.43 -37.3%
2023 229.96 +2.9%
2024 222.21 -3.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 193.65 137.67 259.22 9
2000s 153.44 137.17 165.96 10
2010s 116.46 88.64 190.73 10
2020s 262.45 222.21 356.11 5

Countries ranked near Kenya

  1. 2 Iraq 325.07 compare
  2. 3 Niger 266.97 compare
  3. 4 Brazil 240.2 compare
  4. 4 Viet Nam 132.88 compare
  5. 6 Mexico 210.34 compare
  6. 7 India 202.43 compare
  7. 8 Namibia 180.03 compare

See the full ranking of 69 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is pepper (piper spp.), raw — gross per capita production index number in Kenya?
Pepper (piper spp.), raw — gross per capita production index number in Kenya was 222.21 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Kenya?
The highest recorded value was 356.11 in 2021.
What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Kenya?
The lowest recorded value was 88.64 in 2013.
How does Kenya rank for pepper (piper spp.), raw — gross per capita production index number?
Kenya ranks 5th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Kenya?
Over the last ten years it is up 124.9%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross per capita Production Index Number in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-per-capita-production-index-number-2014-2016-100/kenya/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.