Pepper (Piper spp.), raw — Gross per capita Production Index Number in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Pepper (Piper spp.), raw — Gross per capita Production Index Number was 91.03 in 2024. ◆ Volatile
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Bolivia (Plurinational State of), 1987–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pepper (piper spp.), raw — gross per capita production index number in Bolivia (Plurinational State of) stood at 91.03. That is the lowest value across all 38 years on record.
The figure is down 1.0% on the previous year and down 9.7% over ten years.
Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Bolivia (Plurinational State of) peaked at 5,396 in 2008 and was at its lowest, 91.03, in 2024.
The series is highly variable year to year, so single readings are best treated with caution.
Pepper (Piper spp.), raw — Gross per capita Production Index Number in Bolivia (Plurinational State of), year by year
| Year | Value | Change |
|---|---|---|
| 1987 | 94.49 | — |
| 1988 | 92.51 | -2.1% |
| 1989 | 102.64 | +11.0% |
| 1990 | 112.33 | +9.4% |
| 1991 | 127.39 | +13.4% |
| 1992 | 136.16 | +6.9% |
| 1993 | 144.61 | +6.2% |
| 1994 | 152.75 | +5.6% |
| 1995 | 149.89 | -1.9% |
| 1996 | 204.95 | +36.7% |
| 1997 | 1,280 | +524.5% |
| 1998 | 3,189 | +149.2% |
| 1999 | 3,159 | -0.9% |
| 2000 | 3,130 | -0.9% |
| 2001 | 3,675 | +17.4% |
| 2002 | 3,936 | +7.1% |
| 2003 | 4,248 | +7.9% |
| 2004 | 4,781 | +12.6% |
| 2005 | 5,242 | +9.6% |
| 2006 | 5,184 | -1.1% |
| 2007 | 5,092 | -1.8% |
| 2008 | 5,396 | +6.0% |
| 2009 | 5,316 | -1.5% |
| 2010 | 2,667 | -49.8% |
| 2011 | 110.73 | -95.8% |
| 2012 | 108.98 | -1.6% |
| 2013 | 101.49 | -6.9% |
| 2014 | 100.86 | -0.6% |
| 2015 | 99.27 | -1.6% |
| 2016 | 99.87 | +0.6% |
| 2017 | 100.33 | +0.5% |
| 2018 | 100.77 | +0.4% |
| 2019 | 97.52 | -3.2% |
| 2020 | 94.03 | -3.6% |
| 2021 | 95.19 | +1.2% |
| 2022 | 93.44 | -1.8% |
| 2023 | 91.91 | -1.6% |
| 2024 | 91.03 | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 96.55 | 92.51 | 102.64 | 3 |
| 1990s | 865.67 | 112.33 | 3,189 | 10 |
| 2000s | 4,600 | 3,130 | 5,396 | 10 |
| 2010s | 358.64 | 97.52 | 2,667 | 10 |
| 2020s | 93.12 | 91.03 | 95.19 | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
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- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
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Frequently asked questions
- What is pepper (piper spp.), raw — gross per capita production index number in Bolivia (Plurinational State of)?
- Pepper (piper spp.), raw — gross per capita production index number in Bolivia (Plurinational State of) was 91.03 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 5,396 in 2008.
- What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 91.03 in 2024.
- How does Bolivia (Plurinational State of) rank for pepper (piper spp.), raw — gross per capita production index number?
- Bolivia (Plurinational State of) ranks 5th out of 9 countries with data for 2024.
- Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 9.7%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.