Pepper (Piper spp.), raw — Gross per capita Production Index Number in Burkina Faso

Burkina Faso: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 171.57 in 2024. ▲ Rising

Latest (2024)
171.57
Change on year
up 3.5%
World rank
9th
of 41 countries
All-time high
182.63
in 2018
All-time low
55.66
in 2013
Years of data
12
2013–2024

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Burkina Faso, 2013–2024

501001502002013201820242013: 55.72014: 85.32015: 99.42016: 115.32017: 75.62018: 182.62019: 133.62020: 152.12021: 160.32022: 177.22023: 165.72024: 171.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Burkina Faso recorded 171.57 for pepper (piper spp.), raw — gross per capita production index number in 2024.

That represents a change of up 3.5% on the previous year and up 101.1% over ten years.

Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Burkina Faso peaked at 182.63 in 2018 and was at its lowest, 55.66, in 2013.

Burkina Faso ranks 9th of 41 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 12 years of available data.

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Burkina Faso, year by year

Annual values for Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100) in Burkina Faso, 2013 to 2024.
Year Value Change
2013 55.66
2014 85.32 +53.3%
2015 99.39 +16.5%
2016 115.29 +16.0%
2017 75.57 -34.5%
2018 182.63 +141.7%
2019 133.55 -26.9%
2020 152.06 +13.9%
2021 160.26 +5.4%
2022 177.15 +10.5%
2023 165.72 -6.5%
2024 171.57 +3.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 106.77 55.66 182.63 7
2020s 165.35 152.06 177.15 5

Countries ranked near Burkina Faso

  1. 6 Mexico 210.34 compare
  2. 6 Melanesia 86.38 compare
  3. 7 India 202.43 compare
  4. 8 Namibia 180.03 compare
  5. 9 United Republic of Tanzania 74.62 compare
  6. 10 Peru 153.62 compare
  7. 11 Ecuador 147.4 compare
  8. 12 Sri Lanka 131.49 compare

See the full ranking of 69 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is pepper (piper spp.), raw — gross per capita production index number in Burkina Faso?
Pepper (piper spp.), raw — gross per capita production index number in Burkina Faso was 171.57 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Burkina Faso?
The highest recorded value was 182.63 in 2018.
What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Burkina Faso?
The lowest recorded value was 55.66 in 2013.
How does Burkina Faso rank for pepper (piper spp.), raw — gross per capita production index number?
Burkina Faso ranks 9th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Burkina Faso?
Over the last ten years it is up 101.1%. The long-run trend across the full record is rising.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross per capita Production Index Number in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-per-capita-production-index-number-2014-2016-100/burkina-faso/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.