Peas, green — Yield in Southern Asia
Southern Asia: Peas, green — Yield was 10,594 kg/ha in 2024. ▼ Falling
Peas, green — Yield in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Southern Asia recorded 10,594 kg/ha for peas, green — yield in 2024.
Compared with earlier readings it is up 0.7% on the previous year and up 20.3% over ten years.
Over the whole period, peas, green — yield in Southern Asia peaked at 14,138 kg/ha in 1993 and was at its lowest, 6,676 kg/ha, in 2004.
Southern Asia ranks 1st of 26 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Peas, green — Yield in Southern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,167 kg/ha | — |
| 1962 | 8,871 kg/ha | -3.2% |
| 1963 | 8,906 kg/ha | +0.4% |
| 1964 | 9,231 kg/ha | +3.6% |
| 1965 | 9,328 kg/ha | +1.1% |
| 1966 | 9,493 kg/ha | +1.8% |
| 1967 | 10,000 kg/ha | +5.3% |
| 1968 | 10,000 kg/ha | +0.0% |
| 1969 | 10,000 kg/ha | +0.0% |
| 1970 | 10,130 kg/ha | +1.3% |
| 1971 | 10,125 kg/ha | -0.0% |
| 1972 | 10,120 kg/ha | -0.0% |
| 1973 | 10,233 kg/ha | +1.1% |
| 1974 | 10,333 kg/ha | +1.0% |
| 1975 | 10,323 kg/ha | -0.1% |
| 1976 | 10,526 kg/ha | +2.0% |
| 1977 | 10,309 kg/ha | -2.1% |
| 1978 | 10,500 kg/ha | +1.8% |
| 1979 | 10,490 kg/ha | -0.1% |
| 1980 | 10,195 kg/ha | -2.8% |
| 1981 | 10,575 kg/ha | +3.7% |
| 1982 | 10,869 kg/ha | +2.8% |
| 1983 | 10,616 kg/ha | -2.3% |
| 1984 | 10,455 kg/ha | -1.5% |
| 1985 | 11,219 kg/ha | +7.3% |
| 1986 | 11,167 kg/ha | -0.5% |
| 1987 | 12,201 kg/ha | +9.3% |
| 1988 | 12,221 kg/ha | +0.2% |
| 1989 | 12,489 kg/ha | +2.2% |
| 1990 | 12,765 kg/ha | +2.2% |
| 1991 | 13,795 kg/ha | +8.1% |
| 1992 | 13,957 kg/ha | +1.2% |
| 1993 | 14,138 kg/ha | +1.3% |
| 1994 | 12,998 kg/ha | -8.1% |
| 1995 | 11,172 kg/ha | -14.1% |
| 1996 | 9,830 kg/ha | -12.0% |
| 1997 | 9,837 kg/ha | +0.1% |
| 1998 | 8,849 kg/ha | -10.0% |
| 1999 | 9,534 kg/ha | +7.7% |
| 2000 | 9,895 kg/ha | +3.8% |
| 2001 | 9,317 kg/ha | -5.8% |
| 2002 | 6,810 kg/ha | -26.9% |
| 2003 | 6,774 kg/ha | -0.5% |
| 2004 | 6,676 kg/ha | -1.4% |
| 2005 | 7,042 kg/ha | +5.5% |
| 2006 | 7,920 kg/ha | +12.5% |
| 2007 | 8,037 kg/ha | +1.5% |
| 2008 | 7,894 kg/ha | -1.8% |
| 2009 | 8,312 kg/ha | +5.3% |
| 2010 | 8,234 kg/ha | -0.9% |
| 2011 | 9,374 kg/ha | +13.8% |
| 2012 | 9,047 kg/ha | -3.5% |
| 2013 | 9,346 kg/ha | +3.3% |
| 2014 | 8,805 kg/ha | -5.8% |
| 2015 | 9,599 kg/ha | +9.0% |
| 2016 | 9,490 kg/ha | -1.1% |
| 2017 | 9,896 kg/ha | +4.3% |
| 2018 | 9,856 kg/ha | -0.4% |
| 2019 | 9,912 kg/ha | +0.6% |
| 2020 | 10,102 kg/ha | +1.9% |
| 2021 | 10,103 kg/ha | +0.0% |
| 2022 | 10,302 kg/ha | +2.0% |
| 2023 | 10,524 kg/ha | +2.2% |
| 2024 | 10,594 kg/ha | +0.7% |
Biggest year-on-year movements
Years where Peas, green — Yield in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | -26.9% | 9,317 kg/ha | 6,810 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,444 kg/ha | 8,871 kg/ha | 10,000 kg/ha | 9 |
| 1970s | 10,309 kg/ha | 10,120 kg/ha | 10,526 kg/ha | 10 |
| 1980s | 11,201 kg/ha | 10,195 kg/ha | 12,489 kg/ha | 10 |
| 1990s | 11,688 kg/ha | 8,849 kg/ha | 14,138 kg/ha | 10 |
| 2000s | 7,868 kg/ha | 6,676 kg/ha | 9,895 kg/ha | 10 |
| 2010s | 9,356 kg/ha | 8,234 kg/ha | 9,912 kg/ha | 10 |
| 2020s | 10,325 kg/ha | 10,102 kg/ha | 10,594 kg/ha | 5 |
Countries ranked near Southern Asia
- 1 Cyprus 15,667 kg/ha compare
- 1 Türkiye 10,050 kg/ha compare
- 2 Belgium-Luxembourg 15,147 kg/ha compare
- 3 Palestine 12,908 kg/ha compare
- 3 Syrian Arab Republic 8,300 kg/ha compare
- 4 Iran (Islamic Republic of) 5,808 kg/ha compare
- 4 Thailand 12,384 kg/ha compare
More agriculture & rural data for Southern Asia
- Cattle fat, unrendered — Production, annual growth rate 14.39 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 6.32 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 7.03 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 5.77 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 4.02 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 7.52 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.81 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.02 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.18 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.89 % change on previous year (2024)
Frequently asked questions
- What is peas, green — yield in Southern Asia?
- Peas, green — yield in Southern Asia was 10,594 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Southern Asia?
- The highest recorded value was 14,138 kg/ha in 1993.
- What is the lowest peas, green — yield recorded in Southern Asia?
- The lowest recorded value was 6,676 kg/ha in 2004.
- How does Southern Asia rank for peas, green — yield?
- Southern Asia ranks 1st out of 26 groups with data for 2024.
- Is peas, green — yield rising or falling in Southern Asia?
- Over the last ten years it is up 20.3%. The long-run trend across the full record is falling.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.