France vs USSR: Peas, green — Area harvested
Peas, green — Area harvested over time
- France
- USSR
How they compare
USSR currently reports 84,447 ha against 40,810 ha in France, a difference of 43,637 ha.
That makes USSR's figure about 2.1 times France's.
Across all 31 years both countries report, USSR has been ahead every year.
France ranks 6th and USSR ranks 4th of 91 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43,563 ha | 52,111 ha | 8,548 ha | USSR |
| 1970s | 50,587 ha | 59,920 ha | 9,333 ha | USSR |
| 1980s | 41,231 ha | 72,400 ha | 31,169 ha | USSR |
| 1990s | 35,848 ha | 82,724 ha | 46,875 ha | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, France or USSR?
- USSR, at 84,447 ha against 40,810 ha in France as of 1991.
- What is the difference in peas, green — area harvested between France and USSR?
- 43,637 ha, with USSR ahead.
- How many years of comparable data are there for France and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do France and USSR rank globally for peas, green — area harvested?
- France ranks 6th and USSR ranks 4th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.