Peas, green — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Peas, green — Area harvested was 14,900 ha in 2024. ▲ Rising
Peas, green — Area harvested in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Bolivia (Plurinational State of) recorded 14,900 ha for peas, green — area harvested in 2024.
That represents a change of down 8.7% on the previous year and down 7.7% over ten years.
Over the whole period, peas, green — area harvested in Bolivia (Plurinational State of) peaked at 16,996 ha in 2022 and was at its lowest, 8,500 ha, in 1983.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Area harvested in Bolivia (Plurinational State of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 10,678 ha | — |
| 1962 | 10,508 ha | -1.6% |
| 1963 | 10,678 ha | +1.6% |
| 1964 | 10,667 ha | -0.1% |
| 1965 | 10,484 ha | -1.7% |
| 1966 | 11,000 ha | +4.9% |
| 1967 | 11,167 ha | +1.5% |
| 1968 | 11,334 ha | +1.5% |
| 1969 | 11,350 ha | +0.1% |
| 1970 | 11,350 ha | +0.0% |
| 1971 | 11,400 ha | +0.4% |
| 1972 | 11,000 ha | -3.5% |
| 1973 | 12,450 ha | +13.2% |
| 1974 | 12,700 ha | +2.0% |
| 1975 | 13,000 ha | +2.4% |
| 1976 | 13,200 ha | +1.5% |
| 1977 | 13,100 ha | -0.8% |
| 1978 | 9,175 ha | -30.0% |
| 1979 | 9,640 ha | +5.1% |
| 1980 | 8,555 ha | -11.3% |
| 1981 | 10,320 ha | +20.6% |
| 1982 | 10,450 ha | +1.3% |
| 1983 | 8,500 ha | -18.7% |
| 1984 | 12,079 ha | +42.1% |
| 1985 | 15,314 ha | +26.8% |
| 1986 | 15,162 ha | -1.0% |
| 1987 | 14,200 ha | -6.3% |
| 1988 | 14,500 ha | +2.1% |
| 1989 | 12,426 ha | -14.3% |
| 1990 | 12,143 ha | -2.3% |
| 1991 | 12,960 ha | +6.7% |
| 1992 | 12,241 ha | -5.5% |
| 1993 | 12,259 ha | +0.1% |
| 1994 | 12,695 ha | +3.6% |
| 1995 | 12,562 ha | -1.0% |
| 1996 | 12,996 ha | +3.5% |
| 1997 | 13,668 ha | +5.2% |
| 1998 | 13,463 ha | -1.5% |
| 1999 | 13,852 ha | +2.9% |
| 2000 | 14,495 ha | +4.6% |
| 2001 | 14,669 ha | +1.2% |
| 2002 | 15,023 ha | +2.4% |
| 2003 | 15,303 ha | +1.9% |
| 2004 | 15,529 ha | +1.5% |
| 2005 | 15,859 ha | +2.1% |
| 2006 | 15,931 ha | +0.5% |
| 2007 | 16,122 ha | +1.2% |
| 2008 | 16,259 ha | +0.8% |
| 2009 | 16,467 ha | +1.3% |
| 2010 | 14,597 ha | -11.4% |
| 2011 | 14,899 ha | +2.1% |
| 2012 | 14,883 ha | -0.1% |
| 2013 | 13,449 ha | -9.6% |
| 2014 | 16,143 ha | +20.0% |
| 2015 | 16,586 ha | +2.7% |
| 2016 | 16,797 ha | +1.3% |
| 2017 | 16,840 ha | +0.3% |
| 2018 | 16,787 ha | -0.3% |
| 2019 | 16,961 ha | +1.0% |
| 2020 | 16,953 ha | -0.0% |
| 2021 | 16,906 ha | -0.3% |
| 2022 | 16,996 ha | +0.5% |
| 2023 | 16,323 ha | -4.0% |
| 2024 | 14,900 ha | -8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,874 ha | 10,484 ha | 11,350 ha | 9 |
| 1970s | 11,702 ha | 9,175 ha | 13,200 ha | 10 |
| 1980s | 12,151 ha | 8,500 ha | 15,314 ha | 10 |
| 1990s | 12,884 ha | 12,143 ha | 13,852 ha | 10 |
| 2000s | 15,566 ha | 14,495 ha | 16,467 ha | 10 |
| 2010s | 15,794 ha | 13,449 ha | 16,961 ha | 10 |
| 2020s | 16,416 ha | 14,900 ha | 16,996 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
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- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.01 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -7.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 14.55 % change on previous year (2024)
- Fruit Primary — Gross Production Value 362,849 1000 USD (2024)
Frequently asked questions
- What is peas, green — area harvested in Bolivia (Plurinational State of)?
- Peas, green — area harvested in Bolivia (Plurinational State of) was 14,900 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 16,996 ha in 2022.
- What is the lowest peas, green — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 8,500 ha in 1983.
- How does Bolivia (Plurinational State of) rank for peas, green — area harvested?
- Bolivia (Plurinational State of) ranks 2nd out of 9 regions with data for 2024.
- Is peas, green — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 7.7%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.