Peas, green — Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Peas, green — Area harvested was 948 ha in 2024. ◆ Volatile
Peas, green — Area harvested in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, green — area harvested in Small island developing States (SIDS) stood at 948 ha.
The figure is down 0.6% on the previous year and up 8.7% over ten years.
Over the whole period, peas, green — area harvested in Small island developing States (SIDS) peaked at 1,014 ha in 2015 and was at its lowest, 1 ha, in 2001.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Area harvested in Small island developing States (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 70 ha | — |
| 1962 | 70 ha | +0.0% |
| 1963 | 70 ha | +0.0% |
| 1964 | 80 ha | +14.3% |
| 1965 | 83 ha | +3.8% |
| 1966 | 52 ha | -37.3% |
| 1967 | 60 ha | +15.4% |
| 1968 | 37 ha | -38.3% |
| 1969 | 33 ha | -10.8% |
| 1970 | 36 ha | +9.1% |
| 1971 | 36 ha | +0.0% |
| 1972 | 35 ha | -2.8% |
| 1973 | 29 ha | -17.1% |
| 1974 | 31 ha | +6.9% |
| 1975 | 35 ha | +12.9% |
| 1976 | 57 ha | +62.9% |
| 1977 | 15 ha | -73.7% |
| 1978 | 13 ha | -13.3% |
| 1979 | 19 ha | +46.2% |
| 1980 | 27 ha | +42.1% |
| 1981 | 27 ha | +0.0% |
| 1982 | 23 ha | -14.8% |
| 1983 | 28 ha | +21.7% |
| 1984 | 27 ha | -3.6% |
| 1985 | 30 ha | +11.1% |
| 1986 | 18 ha | -40.0% |
| 1987 | 13 ha | -27.8% |
| 1988 | 18 ha | +38.5% |
| 1989 | 18 ha | +0.0% |
| 1990 | 13 ha | -27.8% |
| 1991 | 10 ha | -23.1% |
| 1992 | 13 ha | +30.0% |
| 1993 | 11 ha | -15.4% |
| 1994 | 7 ha | -36.4% |
| 1995 | 4 ha | -42.9% |
| 1996 | 5 ha | +25.0% |
| 1997 | 7 ha | +40.0% |
| 1998 | 6 ha | -14.3% |
| 1999 | 3 ha | -50.0% |
| 2000 | 3 ha | +0.0% |
| 2001 | 1 ha | -66.7% |
| 2002 | 1 ha | +0.0% |
| 2003 | 5 ha | +400.0% |
| 2004 | 5 ha | +0.0% |
| 2005 | 3 ha | -40.0% |
| 2006 | 6 ha | +100.0% |
| 2007 | 6 ha | +0.0% |
| 2008 | 204 ha | +3300.0% |
| 2009 | 283 ha | +38.7% |
| 2010 | 503 ha | +77.7% |
| 2011 | 1,002 ha | +99.2% |
| 2012 | 801 ha | -20.1% |
| 2013 | 801 ha | +0.0% |
| 2014 | 872 ha | +8.9% |
| 2015 | 1,014 ha | +16.3% |
| 2016 | 894 ha | -11.8% |
| 2017 | 925 ha | +3.5% |
| 2018 | 943 ha | +1.9% |
| 2019 | 920 ha | -2.4% |
| 2020 | 972 ha | +5.7% |
| 2021 | 944 ha | -2.9% |
| 2022 | 946 ha | +0.2% |
| 2023 | 954 ha | +0.8% |
| 2024 | 948 ha | -0.6% |
Biggest year-on-year movements
Years where Peas, green — Area harvested in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +3300.0% | 6 ha | 204 ha |
| 2003 | +400.0% | 1 ha | 5 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 61.67 ha | 33 ha | 83 ha | 9 |
| 1970s | 30.6 ha | 13 ha | 57 ha | 10 |
| 1980s | 22.9 ha | 13 ha | 30 ha | 10 |
| 1990s | 7.9 ha | 3 ha | 13 ha | 10 |
| 2000s | 51.7 ha | 1 ha | 283 ha | 10 |
| 2010s | 867.5 ha | 503 ha | 1,014 ha | 10 |
| 2020s | 952.8 ha | 944 ha | 972 ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 6 France 40,810 ha compare
- 6 Syrian Arab Republic 3,015 ha compare
- 7 Iran (Islamic Republic of) 2,783 ha compare
- 7 United Kingdom of Great Britain and Northern Ireland 39,369 ha compare
- 8 Algeria 38,074 ha compare
- 8 Republic of Moldova 1,170 ha compare
- 9 Peru 37,238 ha compare
- 10 Russian Federation 28,419 ha compare
- 11 Colombia 25,688 ha compare
- 12 Kenya 24,558 ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 6.33 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 10.67 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is peas, green — area harvested in Small island developing States (SIDS)?
- Peas, green — area harvested in Small island developing States (SIDS) was 948 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 1,014 ha in 2015.
- What is the lowest peas, green — area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 1 ha in 2001.
- How does Small island developing States (SIDS) rank for peas, green — area harvested?
- Small island developing States (SIDS) ranks 9th out of 9 groups with data for 2024.
- Is peas, green — area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 8.7%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.