Peas, green — Area harvested in Central Asia

Central Asia: Peas, green — Area harvested was 1,339 ha in 2024. ▲ Rising

Latest (2024)
1,339 ha
Change on year
up 0.6%
Rank
26th
of 26 groups
All-time high
1,343 ha
in 2021
All-time low
300 ha
in 2000
Years of data
33
1992–2024

Peas, green — Area harvested in Central Asia, 1992–2024

2505007501.0k1.2k1992200820241992: 500 ha1993: 600 ha1994: 534 ha1995: 508 ha1996: 500 ha1997: 390 ha1998: 490 ha1999: 350 ha2000: 300 ha2001: 330 ha2002: 320 ha2003: 319 ha2004: 630 ha2005: 750 ha2006: 970 ha2007: 980 ha2008: 1.2k ha2009: 1.3k ha2010: 1.1k ha2011: 1.0k ha2012: 700 ha2013: 1.2k ha2014: 1.3k ha2015: 1.3k ha2016: 1.3k ha2017: 1.3k ha2018: 1.3k ha2019: 1.3k ha2020: 1.3k ha2021: 1.3k ha2022: 1.3k ha2023: 1.3k ha2024: 1.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peas, green — area harvested in Central Asia stood at 1,339 ha.

That represents a change of up 0.6% on the previous year and up 5.5% over ten years.

Over the whole period, peas, green — area harvested in Central Asia peaked at 1,343 ha in 2021 and was at its lowest, 300 ha, in 2000.

That places Central Asia 26th out of 26 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 484 ha 350 ha 600 ha 8
2000s 706.9 ha 300 ha 1,290 ha 10
2010s 1,187 ha 700 ha 1,342 ha 10
2020s 1,328 ha 1,301 ha 1,343 ha 5

Countries ranked near Central Asia

  1. 23 Australia and New Zealand 9,426 ha compare
  2. 24 Canada 8,983 ha compare
  3. 25 Poland 8,700 ha compare
  4. 26 Yugoslav SFR 8,474 ha
  5. 27 Mexico 6,474 ha compare
  6. 28 Sweden 6,100 ha compare
  7. 29 Guatemala 5,390 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is peas, green — area harvested in Central Asia?
Peas, green — area harvested in Central Asia was 1,339 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Central Asia?
The highest recorded value was 1,343 ha in 2021.
What is the lowest peas, green — area harvested recorded in Central Asia?
The lowest recorded value was 300 ha in 2000.
How does Central Asia rank for peas, green — area harvested?
Central Asia ranks 26th out of 26 groups with data for 2024.
Is peas, green — area harvested rising or falling in Central Asia?
Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/central-asia/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.