Peas — Fat supply quantity in Zimbabwe

Zimbabwe: Peas — Fat supply quantity was 0 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0 g/cap/d
World rank
116th
of 162 countries
All-time high
0.06 g/cap/d
in 2012
All-time low
0 g/cap/d
in 2014
Years of data
14
2010–2023

Peas — Fat supply quantity in Zimbabwe, 2010–2023

00.020.040.062010201620232010: 0.05 g/cap/d2011: 0.03 g/cap/d2012: 0.06 g/cap/d2013: 0.03 g/cap/d2014: 0 g/cap/d2015: 0 g/cap/d2016: 0.02 g/cap/d2017: 0 g/cap/d2018: 0 g/cap/d2019: 0 g/cap/d2020: 0.02 g/cap/d2021: 0 g/cap/d2022: 0 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, peas — fat supply quantity in Zimbabwe stood at 0 g/cap/d. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, peas — fat supply quantity in Zimbabwe peaked at 0.06 g/cap/d in 2012 and was at its lowest, 0 g/cap/d, in 2014.

Zimbabwe ranks 116th of 162 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.019 g/cap/d 0 g/cap/d 0.06 g/cap/d 10
2020s 0.005 g/cap/d 0 g/cap/d 0.02 g/cap/d 4

Countries ranked near Zimbabwe

  1. 116 Tonga 0 g/cap/d compare
  2. 116 Marshall Islands 0 g/cap/d compare
  3. 116 Kiribati 0 g/cap/d compare
  4. 116 Comoros 0 g/cap/d compare
  5. 116 Sao Tome and Principe 0 g/cap/d compare
  6. 116 Solomon Islands 0 g/cap/d compare
  7. 116 Guinea-Bissau 0 g/cap/d compare
  8. 116 St. Kitts and Nevis 0 g/cap/d compare
  9. 116 China, Macao SAR 0 g/cap/d compare
  10. 116 Mongolia 0 g/cap/d compare
  11. 116 Vanuatu 0 g/cap/d compare
  12. 116 Albania 0 g/cap/d compare
  13. 116 French Polynesia 0 g/cap/d compare
  14. 116 Bahamas 0 g/cap/d compare
  15. 116 Iceland 0 g/cap/d compare
  16. 116 Georgia 0 g/cap/d compare
  17. 116 Saint Lucia 0 g/cap/d compare
  18. 116 Samoa 0 g/cap/d compare
  19. 116 Gabon 0 g/cap/d compare
  20. 116 Angola 0 g/cap/d compare
  21. 116 China, Hong Kong SAR 0 g/cap/d compare
  22. 116 Eswatini 0 g/cap/d compare
  23. 116 Latvia 0 g/cap/d compare
  24. 116 New Caledonia 0 g/cap/d compare
  25. 116 Guinea 0 g/cap/d compare
  26. 116 Papua New Guinea 0 g/cap/d compare
  27. 116 El Salvador 0 g/cap/d compare
  28. 116 Dominican Republic 0 g/cap/d compare
  29. 116 Niger 0 g/cap/d compare
  30. 116 Haiti 0 g/cap/d compare
  31. 116 Nicaragua 0 g/cap/d compare
  32. 116 Zambia 0 g/cap/d compare
  33. 116 Cambodia 0 g/cap/d compare
  34. 116 Namibia 0 g/cap/d compare
  35. 116 Cyprus 0 g/cap/d compare
  36. 116 Ghana 0 g/cap/d compare
  37. 116 Mozambique 0 g/cap/d compare
  38. 116 Costa Rica 0 g/cap/d compare
  39. 116 Botswana 0 g/cap/d compare
  40. 116 Cameroon 0 g/cap/d compare
  41. 116 Honduras 0 g/cap/d compare
  42. 116 Republic of Korea 0 g/cap/d compare
  43. 116 Nigeria 0 g/cap/d compare
  44. 116 Guatemala 0 g/cap/d compare
  45. 116 Indonesia 0 g/cap/d compare
  46. 116 Nepal 0 g/cap/d compare

See the full ranking of 209 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is peas — fat supply quantity in Zimbabwe?
Peas — fat supply quantity in Zimbabwe was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas — fat supply quantity recorded in Zimbabwe?
The highest recorded value was 0.06 g/cap/d in 2012.
What is the lowest peas — fat supply quantity recorded in Zimbabwe?
The lowest recorded value was 0 g/cap/d in 2014.
How does Zimbabwe rank for peas — fat supply quantity?
Zimbabwe ranks 116th out of 162 countries with data for 2023.
Is peas — fat supply quantity rising or falling in Zimbabwe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Peas — Fat supply quantity in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/peas-fat-supply-quantity-g-capita-day/zimbabwe/

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About this data

Indicator
Peas — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,833 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.