Peas, dry — Yield in Palestine, State of
Palestine, State of: Peas, dry — Yield was 2,911 kg/ha in 2022. ▬ Flat
Peas, dry — Yield in Palestine, State of, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, dry — yield in Palestine, State of is 2,911 kg/ha, measured in 2022.
That represents a change of down 10.7% on the previous year and up 19.1% over ten years.
Over the whole period, peas, dry — yield in Palestine, State of peaked at 3,261 kg/ha in 2021 and was at its lowest, 2,444 kg/ha, in 2012.
That places Palestine, State of 14th out of 98 countries with data for 2022, putting it in the top quarter.
Peas, dry — Yield in Palestine, State of, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1994 | 2,769 kg/ha | — |
| 1996 | 2,703 kg/ha | -2.4% |
| 1997 | 2,663 kg/ha | -1.5% |
| 1998 | 2,652 kg/ha | -0.4% |
| 1999 | 2,600 kg/ha | -2.0% |
| 2000 | 2,778 kg/ha | +6.8% |
| 2001 | 2,500 kg/ha | -10.0% |
| 2002 | 2,632 kg/ha | +5.3% |
| 2003 | 2,500 kg/ha | -5.0% |
| 2004 | 2,581 kg/ha | +3.2% |
| 2005 | 2,576 kg/ha | -0.2% |
| 2006 | 2,563 kg/ha | -0.5% |
| 2007 | 2,578 kg/ha | +0.6% |
| 2008 | 2,598 kg/ha | +0.8% |
| 2009 | 2,578 kg/ha | -0.8% |
| 2010 | 2,573 kg/ha | -0.2% |
| 2011 | 2,625 kg/ha | +2.0% |
| 2012 | 2,444 kg/ha | -6.9% |
| 2013 | 2,609 kg/ha | +6.7% |
| 2014 | 2,560 kg/ha | -1.9% |
| 2015 | 2,554 kg/ha | -0.2% |
| 2016 | 2,548 kg/ha | -0.2% |
| 2017 | 2,544 kg/ha | -0.2% |
| 2018 | 2,500 kg/ha | -1.7% |
| 2019 | 2,600 kg/ha | +4.0% |
| 2020 | 2,600 kg/ha | +0.0% |
| 2021 | 3,261 kg/ha | +25.4% |
| 2022 | 2,911 kg/ha | -10.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,677 kg/ha | 2,600 kg/ha | 2,769 kg/ha | 5 |
| 2000s | 2,588 kg/ha | 2,500 kg/ha | 2,778 kg/ha | 10 |
| 2010s | 2,556 kg/ha | 2,444 kg/ha | 2,625 kg/ha | 10 |
| 2020s | 2,924 kg/ha | 2,600 kg/ha | 3,261 kg/ha | 3 |
Countries ranked near Palestine, State of
More agriculture & rural data for Palestine, State of
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Agriculture share gdp 5.52 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.52 (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is peas, dry — yield in Palestine, State of?
- Peas, dry — yield in Palestine, State of was 2,911 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Palestine, State of?
- The highest recorded value was 3,261 kg/ha in 2021.
- What is the lowest peas, dry — yield recorded in Palestine, State of?
- The lowest recorded value was 2,444 kg/ha in 2012.
- How does Palestine, State of rank for peas, dry — yield?
- Palestine, State of ranks 14th out of 98 countries with data for 2022.
- Is peas, dry — yield rising or falling in Palestine, State of?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is flat.
- Where does this Palestine, State of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.