Peas, dry — Yield in New Zealand
New Zealand: Peas, dry — Yield was 3,516 kg/ha in 2024. ▲ Rising
Peas, dry — Yield in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, dry — yield in New Zealand is 3,516 kg/ha, measured in 2024.
That represents a change of down 5.1% over ten years.
Over the whole period, peas, dry — yield in New Zealand peaked at 3,704 kg/ha in 2014 and was at its lowest, 1,831 kg/ha, in 1962.
That places New Zealand 6th out of 98 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, dry — Yield in New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,211 kg/ha | — |
| 1962 | 1,831 kg/ha | -17.2% |
| 1963 | 2,256 kg/ha | +23.2% |
| 1964 | 2,476 kg/ha | +9.7% |
| 1965 | 2,168 kg/ha | -12.4% |
| 1966 | 2,472 kg/ha | +14.0% |
| 1967 | 2,912 kg/ha | +17.8% |
| 1968 | 2,586 kg/ha | -11.2% |
| 1969 | 2,791 kg/ha | +7.9% |
| 1970 | 2,008 kg/ha | -28.0% |
| 1971 | 2,283 kg/ha | +13.7% |
| 1972 | 2,562 kg/ha | +12.2% |
| 1973 | 2,793 kg/ha | +9.0% |
| 1974 | 2,598 kg/ha | -7.0% |
| 1975 | 2,178 kg/ha | -16.2% |
| 1976 | 2,872 kg/ha | +31.9% |
| 1977 | 2,394 kg/ha | -16.6% |
| 1978 | 2,839 kg/ha | +18.6% |
| 1979 | 2,814 kg/ha | -0.9% |
| 1980 | 2,859 kg/ha | +1.6% |
| 1981 | 3,230 kg/ha | +13.0% |
| 1982 | 2,974 kg/ha | -8.0% |
| 1983 | 3,361 kg/ha | +13.0% |
| 1984 | 3,466 kg/ha | +3.1% |
| 1985 | 3,411 kg/ha | -1.6% |
| 1986 | 2,368 kg/ha | -30.6% |
| 1987 | 2,805 kg/ha | +18.5% |
| 1988 | 2,992 kg/ha | +6.7% |
| 1989 | 2,553 kg/ha | -14.7% |
| 1990 | 3,232 kg/ha | +26.6% |
| 1991 | 3,422 kg/ha | +5.9% |
| 1992 | 3,324 kg/ha | -2.8% |
| 1993 | 3,219 kg/ha | -3.2% |
| 1994 | 3,044 kg/ha | -5.5% |
| 1995 | 3,064 kg/ha | +0.7% |
| 1996 | 3,100 kg/ha | +1.2% |
| 1997 | 3,252 kg/ha | +4.9% |
| 1998 | 3,198 kg/ha | -1.6% |
| 1999 | 3,102 kg/ha | -3.0% |
| 2000 | 3,200 kg/ha | +3.1% |
| 2001 | 2,900 kg/ha | -9.4% |
| 2002 | 2,696 kg/ha | -7.0% |
| 2003 | 3,426 kg/ha | +27.1% |
| 2004 | 2,608 kg/ha | -23.9% |
| 2005 | 3,010 kg/ha | +15.4% |
| 2006 | 2,919 kg/ha | -3.0% |
| 2007 | 3,516 kg/ha | +20.4% |
| 2008 | 3,241 kg/ha | -7.8% |
| 2009 | 2,830 kg/ha | -12.7% |
| 2010 | 3,086 kg/ha | +9.1% |
| 2011 | 2,897 kg/ha | -6.2% |
| 2012 | 3,149 kg/ha | +8.7% |
| 2013 | 3,544 kg/ha | +12.5% |
| 2014 | 3,704 kg/ha | +4.5% |
| 2015 | 3,364 kg/ha | -9.2% |
| 2016 | 3,545 kg/ha | +5.4% |
| 2017 | 3,546 kg/ha | +0.0% |
| 2018 | 3,488 kg/ha | -1.6% |
| 2019 | 3,527 kg/ha | +1.1% |
| 2020 | 3,520 kg/ha | -0.2% |
| 2021 | 3,512 kg/ha | -0.2% |
| 2022 | 3,520 kg/ha | +0.2% |
| 2023 | 3,517 kg/ha | -0.1% |
| 2024 | 3,516 kg/ha | -0.0% |
New Zealand compared with similar countries
- New Zealand's 3,516 kg/ha is above the median for high income countries, which is 2,164 kg/ha, 1.6× the median. (34 countries reporting)
- New Zealand's 3,516 kg/ha is above the median for East Asia & Pacific, which is 1,392 kg/ha, 2.5× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,411 kg/ha | 1,831 kg/ha | 2,912 kg/ha | 9 |
| 1970s | 2,534 kg/ha | 2,008 kg/ha | 2,872 kg/ha | 10 |
| 1980s | 3,002 kg/ha | 2,368 kg/ha | 3,466 kg/ha | 10 |
| 1990s | 3,196 kg/ha | 3,044 kg/ha | 3,422 kg/ha | 10 |
| 2000s | 3,035 kg/ha | 2,608 kg/ha | 3,516 kg/ha | 10 |
| 2010s | 3,385 kg/ha | 2,897 kg/ha | 3,704 kg/ha | 10 |
| 2020s | 3,517 kg/ha | 3,512 kg/ha | 3,520 kg/ha | 5 |
Countries ranked near New Zealand
- 3 Belgium-Luxembourg 5,038 kg/ha compare
- 4 Bolivia (Plurinational State of) 1,432 kg/ha compare
- 4 Netherlands (Kingdom of the) 5,004 kg/ha compare
- 5 Lebanon 3,969 kg/ha compare
- 5 Republic of Moldova 1,413 kg/ha compare
- 6 Syrian Arab Republic 1,406 kg/ha compare
- 7 Brazil 3,405 kg/ha compare
- 8 Luxembourg 3,381 kg/ha compare
- 9 United Kingdom of Great Britain and Northern Ireland 3,300 kg/ha compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is peas, dry — yield in New Zealand?
- Peas, dry — yield in New Zealand was 3,516 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in New Zealand?
- The highest recorded value was 3,704 kg/ha in 2014.
- What is the lowest peas, dry — yield recorded in New Zealand?
- The lowest recorded value was 1,831 kg/ha in 1962.
- How does New Zealand rank for peas, dry — yield?
- New Zealand ranks 6th out of 98 countries with data for 2024.
- Is peas, dry — yield rising or falling in New Zealand?
- Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.