Peaches and nectarines — Yield in Japan

Japan: Peaches and nectarines — Yield was 11,937 kg/ha in 2024. ▬ Flat

Latest (2024)
11,937 kg/ha
Change on year
up 0.9%
World rank
28th
of 81 countries
All-time high
16,988 kg/ha
in 1978
All-time low
9,233 kg/ha
in 1962
Years of data
64
1961–2024

Peaches and nectarines — Yield in Japan, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 11,937 kg/ha for peaches and nectarines — yield in 2024.

That represents a change of up 0.9% on the previous year and down 14.2% over ten years.

Over the whole period, peaches and nectarines — yield in Japan peaked at 16,988 kg/ha in 1978 and was at its lowest, 9,233 kg/ha, in 1962.

That places Japan 28th out of 81 countries with data for 2024, putting it in the middle of the range.

Peaches and nectarines — Yield in Japan, year by year

Annual values for Peaches and nectarines — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 10,015 kg/ha —
1962 9,233 kg/ha -7.8%
1963 9,594 kg/ha +3.9%
1964 9,838 kg/ha +2.5%
1965 10,890 kg/ha +10.7%
1966 12,327 kg/ha +13.2%
1967 13,176 kg/ha +6.9%
1968 13,827 kg/ha +4.9%
1969 13,293 kg/ha -3.9%
1970 13,896 kg/ha +4.5%
1971 13,456 kg/ha -3.2%
1972 13,333 kg/ha -0.9%
1973 15,547 kg/ha +16.6%
1974 14,954 kg/ha -3.8%
1975 15,733 kg/ha +5.2%
1976 15,899 kg/ha +1.1%
1977 16,658 kg/ha +4.8%
1978 16,988 kg/ha +2.0%
1979 16,805 kg/ha -1.1%
1980 14,824 kg/ha -11.8%
1981 14,386 kg/ha -3.0%
1982 13,957 kg/ha -3.0%
1983 14,714 kg/ha +5.4%
1984 13,732 kg/ha -6.7%
1985 13,425 kg/ha -2.2%
1986 14,613 kg/ha +8.9%
1987 14,449 kg/ha -1.1%
1988 13,993 kg/ha -3.2%
1989 12,608 kg/ha -9.9%
1990 13,662 kg/ha +8.4%
1991 13,793 kg/ha +1.0%
1992 14,098 kg/ha +2.2%
1993 13,403 kg/ha -4.9%
1994 13,944 kg/ha +4.0%
1995 14,667 kg/ha +5.2%
1996 15,477 kg/ha +5.5%
1997 16,241 kg/ha +4.9%
1998 15,713 kg/ha -3.2%
1999 14,639 kg/ha -6.8%
2000 16,318 kg/ha +11.5%
2001 16,566 kg/ha +1.5%
2002 16,519 kg/ha -0.3%
2003 14,952 kg/ha -9.5%
2004 14,748 kg/ha -1.4%
2005 16,893 kg/ha +14.5%
2006 14,204 kg/ha -15.9%
2007 14,726 kg/ha +3.7%
2008 15,574 kg/ha +5.8%
2009 14,921 kg/ha -4.2%
2010 13,670 kg/ha -8.4%
2011 14,008 kg/ha +2.5%
2012 13,588 kg/ha -3.0%
2013 12,609 kg/ha -7.2%
2014 13,909 kg/ha +10.3%
2015 12,580 kg/ha -9.6%
2016 13,110 kg/ha +4.2%
2017 12,876 kg/ha -1.8%
2018 11,694 kg/ha -9.2%
2019 11,310 kg/ha -3.3%
2020 10,646 kg/ha -5.9%
2021 11,538 kg/ha +8.4%
2022 12,556 kg/ha +8.8%
2023 11,825 kg/ha -5.8%
2024 11,937 kg/ha +0.9%

Japan compared with similar countries

  • Japan's 11,937 kg/ha is above the median for high income countries, which is 10,543 kg/ha, 1.1× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,355 kg/ha 9,233 kg/ha 13,827 kg/ha 9
1970s 15,327 kg/ha 13,333 kg/ha 16,988 kg/ha 10
1980s 14,070 kg/ha 12,608 kg/ha 14,824 kg/ha 10
1990s 14,564 kg/ha 13,403 kg/ha 16,241 kg/ha 10
2000s 15,542 kg/ha 14,204 kg/ha 16,893 kg/ha 10
2010s 12,935 kg/ha 11,310 kg/ha 14,008 kg/ha 10
2020s 11,700 kg/ha 10,646 kg/ha 12,556 kg/ha 5

Countries ranked near Japan

  1. 25 Malta 12,508 kg/ha compare
  2. 26 Brazil 12,367 kg/ha compare
  3. 27 Algeria 12,077 kg/ha compare
  4. 29 Montenegro 11,933 kg/ha compare
  5. 30 Armenia 11,664 kg/ha compare
  6. 31 Uruguay 11,543 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is peaches and nectarines — yield in Japan?
Peaches and nectarines — yield in Japan was 11,937 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Japan?
The highest recorded value was 16,988 kg/ha in 1978.
What is the lowest peaches and nectarines — yield recorded in Japan?
The lowest recorded value was 9,233 kg/ha in 1962.
How does Japan rank for peaches and nectarines — yield?
Japan ranks 28th out of 81 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Japan?
Over the last ten years it is down 14.2%. The long-run trend across the full record is flat.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/japan/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.