Papayas — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Papayas — Area harvested was 5,859 ha in 2024. ▲ Rising
Papayas — Area harvested in Côte d'Ivoire, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, papayas — area harvested in Côte d'Ivoire stood at 5,859 ha.
The figure is down 0.1% on the previous year and up 7.9% over ten years.
Over the whole period, papayas — area harvested in Côte d'Ivoire peaked at 5,942 ha in 2015 and was at its lowest, 1,650 ha, in 1990.
Côte d'Ivoire ranks 15th of 21 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Papayas — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 1,650 ha | — |
| 1991 | 1,800 ha | +9.1% |
| 1992 | 1,837 ha | +2.1% |
| 1993 | 1,873 ha | +2.0% |
| 1994 | 1,907 ha | +1.8% |
| 1995 | 1,950 ha | +2.3% |
| 1996 | 1,965 ha | +0.8% |
| 1997 | 1,996 ha | +1.6% |
| 1998 | 2,008 ha | +0.6% |
| 1999 | 2,051 ha | +2.1% |
| 2000 | 2,095 ha | +2.1% |
| 2001 | 2,149 ha | +2.6% |
| 2002 | 2,195 ha | +2.1% |
| 2003 | 2,241 ha | +2.1% |
| 2004 | 2,315 ha | +3.3% |
| 2005 | 2,392 ha | +3.3% |
| 2006 | 3,000 ha | +25.4% |
| 2007 | 4,200 ha | +40.0% |
| 2008 | 4,291 ha | +2.2% |
| 2009 | 4,339 ha | +1.1% |
| 2010 | 4,958 ha | +14.3% |
| 2011 | 4,641 ha | -6.4% |
| 2012 | 5,116 ha | +10.2% |
| 2013 | 5,272 ha | +3.0% |
| 2014 | 5,432 ha | +3.0% |
| 2015 | 5,942 ha | +9.4% |
| 2016 | 5,549 ha | -6.6% |
| 2017 | 5,737 ha | +3.4% |
| 2018 | 5,815 ha | +1.4% |
| 2019 | 5,852 ha | +0.6% |
| 2020 | 5,884 ha | +0.5% |
| 2021 | 5,850 ha | -0.6% |
| 2022 | 5,862 ha | +0.2% |
| 2023 | 5,865 ha | +0.1% |
| 2024 | 5,859 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,904 ha | 1,650 ha | 2,051 ha | 10 |
| 2000s | 2,922 ha | 2,095 ha | 4,339 ha | 10 |
| 2010s | 5,431 ha | 4,641 ha | 5,942 ha | 10 |
| 2020s | 5,864 ha | 5,850 ha | 5,884 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 223,892 An (2024)
- Hen eggs in shell, fresh — Production 2.27 million t (2024)
- Hen eggs in shell, fresh — Laying 9,479 1000 An (2024)
- Maize (corn) — Area harvested 640,000 ha (2024)
- Maize (corn) — Yield 2,564 kg/ha (2024)
- Maize (corn) — Production 1.64 million t (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight 165 kg/An (2024)
- Meat of cattle with the bone, fresh or chilled — Production 37,009 t (2024)
- Vegetables and Fruit Primary — Gross Production Value 1.46 million 1000 USD (2024)
Frequently asked questions
- What is papayas — area harvested in Côte d'Ivoire?
- Papayas — area harvested in Côte d'Ivoire was 5,859 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 5,942 ha in 2015.
- What is the lowest papayas — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 1,650 ha in 1990.
- How does Côte d'Ivoire rank for papayas — area harvested?
- Côte d'Ivoire ranks 15th out of 21 groups with data for 2024.
- Is papayas — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.