Palmkernel Oil — Domestic supply quantity in Southern Europe
Southern Europe: Palmkernel Oil — Domestic supply quantity was 118 1000 t in 2023. ▲ Rising
Palmkernel Oil — Domestic supply quantity in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Southern Europe recorded 118 1000 t for palmkernel oil — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
The figure is up 4.4% on the previous year and up 16.8% over ten years.
Over the whole period, palmkernel oil — domestic supply quantity in Southern Europe peaked at 118 1000 t in 2023 and was at its lowest, 85 1000 t, in 2014.
Southern Europe ranks 18th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Palmkernel Oil — Domestic supply quantity in Southern Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 109 1000 t | — |
| 2011 | 89 1000 t | -18.3% |
| 2012 | 107 1000 t | +20.2% |
| 2013 | 101 1000 t | -5.6% |
| 2014 | 85 1000 t | -15.8% |
| 2015 | 92 1000 t | +8.2% |
| 2016 | 92 1000 t | +0.0% |
| 2017 | 104 1000 t | +13.0% |
| 2018 | 105 1000 t | +1.0% |
| 2019 | 103 1000 t | -1.9% |
| 2020 | 108 1000 t | +4.9% |
| 2021 | 103 1000 t | -4.6% |
| 2022 | 113 1000 t | +9.7% |
| 2023 | 118 1000 t | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.7 1000 t | 85 1000 t | 109 1000 t | 10 |
| 2020s | 110.5 1000 t | 103 1000 t | 118 1000 t | 4 |
Countries ranked near Southern Europe
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Frequently asked questions
- What is palmkernel oil — domestic supply quantity in Southern Europe?
- Palmkernel oil — domestic supply quantity in Southern Europe was 118 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel oil — domestic supply quantity recorded in Southern Europe?
- The highest recorded value was 118 1000 t in 2023.
- What is the lowest palmkernel oil — domestic supply quantity recorded in Southern Europe?
- The lowest recorded value was 85 1000 t in 2014.
- How does Southern Europe rank for palmkernel oil — domestic supply quantity?
- Southern Europe ranks 18th out of 29 groups with data for 2023.
- Is palmkernel oil — domestic supply quantity rising or falling in Southern Europe?
- Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.