Palmkernel Cake — Export Quantity in Benin
Benin: Palmkernel Cake — Export Quantity was 0 t in 2013. ◆ Volatile
Palmkernel Cake — Export Quantity in Benin, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, palmkernel cake — export quantity in Benin stood at 0 t. That is the lowest value across all 53 years on record.
The figure is down 100.0% over ten years.
Over the whole period, palmkernel cake — export quantity in Benin peaked at 23,614 t in 1968 and was at its lowest, 0 t, in 1961.
That places Benin 34th out of 67 countries with data for 2013, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Palmkernel Cake — Export Quantity in Benin, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 1,450 t | — |
| 1965 | 16,120 t | +1011.7% |
| 1966 | 11,737 t | -27.2% |
| 1967 | 21,131 t | +80.0% |
| 1968 | 23,614 t | +11.8% |
| 1969 | 23,503 t | -0.5% |
| 1970 | 18,100 t | -23.0% |
| 1971 | 22,021 t | +21.7% |
| 1972 | 22,409 t | +1.8% |
| 1973 | 15,712 t | -29.9% |
| 1974 | 9,750 t | -37.9% |
| 1975 | 19,056 t | +95.4% |
| 1976 | 23,005 t | +20.7% |
| 1977 | 14,767 t | -35.8% |
| 1978 | 4,273 t | -71.1% |
| 1979 | 11,539 t | +170.0% |
| 1980 | 16,327 t | +41.5% |
| 1981 | 13,100 t | -19.8% |
| 1982 | 15,632 t | +19.3% |
| 1983 | 11,901 t | -23.9% |
| 1984 | 8,277 t | -30.5% |
| 1985 | 12,077 t | +45.9% |
| 1986 | 0 t | -100.0% |
| 1987 | 5,570 t | — |
| 1988 | 2,569 t | -53.9% |
| 1989 | 1,630 t | -36.6% |
| 1990 | 1,450 t | -11.0% |
| 1991 | 2,100 t | +44.8% |
| 1992 | 4,817 t | +129.4% |
| 1993 | 3,000 t | -37.7% |
| 1994 | 3,790 t | +26.3% |
| 1995 | 7,150 t | +88.7% |
| 1996 | 6,900 t | -3.5% |
| 1997 | 7,000 t | +1.4% |
| 1998 | 6,900 t | -1.4% |
| 1999 | 7,000 t | +1.4% |
| 2000 | 7,000 t | +0.0% |
| 2001 | 6,300 t | -10.0% |
| 2002 | 7,000 t | +11.1% |
| 2003 | 7,000 t | +0.0% |
| 2004 | 1,000 t | -85.7% |
| 2005 | 0 t | -100.0% |
| 2006 | 0 t | — |
| 2007 | 224 t | — |
| 2008 | 0 t | -100.0% |
| 2009 | 0 t | — |
| 2010 | 0 t | — |
| 2011 | 0 t | — |
| 2012 | 0 t | — |
| 2013 | 0 t | — |
Biggest year-on-year movements
Years where Palmkernel Cake — Export Quantity in Benin changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1965 | +1011.7% | 1,450 t | 16,120 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,839 t | 0 t | 23,614 t | 9 |
| 1970s | 16,063 t | 4,273 t | 23,005 t | 10 |
| 1980s | 8,708 t | 0 t | 16,327 t | 10 |
| 1990s | 5,011 t | 1,450 t | 7,150 t | 10 |
| 2000s | 2,852 t | 0 t | 7,000 t | 10 |
| 2010s | 0 t | 0 t | 0 t | 4 |
Countries ranked near Benin
- 31 Sierra Leone 20 t compare
- 32 Hungary 6 t compare
- 33 Senegal 2 t compare
- 34 Angola 0 t compare
- 34 Argentina 0 t compare
- 34 Australia 0 t compare
- 34 Austria 0 t compare
- 34 Brazil 0 t compare
- 34 Bulgaria 0 t compare
- 34 China, mainland 0 t compare
- 34 China, Taiwan Province of 0 t compare
- 34 Czechia 0 t compare
- 34 Egypt 0 t compare
- 34 Greece 0 t compare
- 34 Guinea 0 t compare
- 34 India 0 t compare
- 34 Japan 0 t compare
- 34 Latvia 0 t compare
- 34 Liberia 0 t compare
- 34 Lithuania 0 t compare
- 34 Malawi 0 t compare
- 34 Mali 0 t compare
- 34 Morocco 0 t compare
- 34 Nepal 0 t compare
- 34 Nicaragua 0 t compare
- 34 Pakistan 0 t compare
- 34 Paraguay 0 t compare
- 34 Peru 0 t compare
- 34 Philippines 0 t compare
- 34 Slovakia 0 t compare
- 34 South Africa 0 t compare
- 34 Switzerland 0 t compare
- 34 Tunisia 0 t compare
- 34 Uganda 0 t compare
- 34 United Arab Emirates 0 t compare
- 34 Australia and New Zealand 0 t compare
More agriculture & rural data for Benin
- Agriculture, forestry, and fishing, value added (current US$), annual 8.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2292 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.06 current US$ per person (2025)
- Rural population, annual growth rate 0.6697 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.4664 units per person (2025)
- Share of GDP from agriculture 22.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 22.9% (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is palmkernel cake — export quantity in Benin?
- Palmkernel cake — export quantity in Benin was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel cake — export quantity recorded in Benin?
- The highest recorded value was 23,614 t in 1968.
- What is the lowest palmkernel cake — export quantity recorded in Benin?
- The lowest recorded value was 0 t in 1961.
- How does Benin rank for palmkernel cake — export quantity?
- Benin ranks 34th out of 67 countries with data for 2013.
- Is palmkernel cake — export quantity rising or falling in Benin?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Cake — Export Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.